23 heavenly baked goods that happen to be easy

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If you think the heavenly taste of freshly baked goods is reserved only for skilled bakers, these 23 recipes are about to change your mind. They break down the process into simple steps, proving that creating delicious bakery-worthy treats at home can be surprisingly easy. So, whether it’s a weekday dessert or a special occasion centerpiece, these recipes offer you a selection of baked goodies that hit the sweet spot every time.

Two squares of cranberry bars on a slate plate.
Cranberry Bars. Photo credit: Cook What You Love.

Turtle Brownies

A piece of Turtle Brownie with ice cream on a plate.
Turtle Brownies. Photo credit: Cook What You Love.

Make Turtle Brownies today! A perfect blend of chocolate, caramel, and pecans, these brownies are easy to make and a delight to eat. The gooey caramel, crunchy nuts, and rich chocolate make every bite heavenly. Perfect for impressing guests or satisfying your chocolate cravings.
Get the Recipe: Turtle Brownies

Mini Hummingbird Cakes

Three mini hummingbird cake on a white plate.
Mini Hummingbird Cakes. Photo credit: Bake What You Love.

These Mini Hummingbird Cakes will add a burst of tropical flavors to your kitchen. They are made with bananas, pineapple, and pecans and are incredibly moist. The cakes are topped with a creamy frosting and are bite-sized, making them the perfect classic treat without the need to spend all day in the kitchen. They’re ideal for brunches or afternoon tea and add a touch of elegance with minimal fuss.
Get the Recipe: Mini Hummingbird Cakes

Molly Bars

Four pieces of molly bars on a white plate.
Molly Bars. Photo credit: Bake What You Love.

Molly Bars are the secret weapon for any baker looking to whip up something quick, delicious, and chocolatey. With a melt-in-your-mouth texture and a rich taste, they’re a straightforward treat that never fails to please. Whether it’s a last-minute dessert for dinner guests or a treat for the family, these bars have got you covered.
Get the Recipe: Molly Bars

Apple Fritter Bread

Three slices of apple fritter bread on a white plate.
Apple Fritter Bread. Photo credit: Bake What You Love.

Try the Apple Fritter Bread for a comforting breakfast that tastes like dessert. It’s easy to make and fills your home with a delicious aroma. This is a comforting, cinnamon-laced delight that makes any morning feel special. It’s like having dessert for breakfast but with the wholesomeness of a homemade loaf.
Get the Recipe: Apple Fritter Bread

Lemon Cake Pops

Lemon cake pops on a white plate.
Lemon Cake Pops. Photo credit: Bake What You Love.

Lemon Cake Pops are the zesty, fun-sized treats that prove baking doesn’t have to be complicated to be rewarding. Dipped in a lemony frosting and sprinkled with zest, they’re a hit at parties or as a light dessert after dinner. Their burst of citrus flavor is a refreshing twist that’s bound to make them a favorite.
Get the Recipe: Lemon Cake Pops

Chocolate Caramel Cookies

Chocolate Caramel Cookies.
Chocolate Caramel Cookies. Photo credit: Cook What You Love.

These cookies are a dream come true for anyone who loves the irresistible combo of chocolate and caramel. Each cookie is a soft, chewy delight with a surprise caramel center that oozes with every bite. They’re simple enough for a baking novice but taste like they come from a gourmet bakery.
Get the Recipe: Chocolate Caramel Cookies

Apple Pie Cinnamon Rolls

An apple cinnamon roll on a plate with a spoon.
Apple Pie Cinnamon Rolls. Photo credit: Cook What You Love.

Combining the comfort of cinnamon rolls with the all-American taste of apple pie, these rolls are a festive treat that’s surprisingly straightforward to make. The aroma of apples and cinnamon baking together creates a cozy vibe that’s perfect for lazy weekend mornings. They’re a hit with both kids and adults, making breakfast feel like a celebration.
Get the Recipe: Apple Pie Cinnamon Rolls

Strawberry Upside Down Cake

Strawberry Upside Down Cake with a slice missing.
Strawberry Upside Down Cake. Photo credit: Cook What You Love.

This cake flips the script on the traditional upside-down cake with its bright, juicy strawberries that caramelize to perfection. It’s a visually stunning dessert that tastes as good as it looks, with minimal effort required. Serve this at your next gathering, and watch as it becomes the topic of conversation.
Get the Recipe: Strawberry Upside Down Cake

Rhubarb Bread

A loaf of Rhubarb Bread with a few slices on a white plate.
Rhubarb Bread. Photo credit: Cook What You Love.

Dig into the tangy sweetness of rhubarb with this bread that’s a delightful twist on traditional loaves. It’s moist, flavorful, and dotted with chunks of rhubarb that add a burst of freshness to every slice. Perfect for those who love to experiment with seasonal ingredients, it’s a recipe that makes rhubarb the star.
Get the Recipe: Rhubarb Bread

Cranberry Bars

Two squares of cranberry bars on a slate plate.
Cranberry Bars. Photo credit: Cook What You Love.

These Cranberry Bars are a vibrant, tangy treat that brings a pop of color and a burst of flavor to your dessert table. With a crumbly crust and a gooey cranberry filling, they strike the perfect balance between sweet and tart. They’re a festive addition to any holiday spread, but easy enough to enjoy year-round.
Get the Recipe: Cranberry Bars

Triple Ginger Cake

A plate with four squares of triple ginger cake bars on it.
Triple Ginger Cake. Photo credit: Cook What You Love.

For the ginger enthusiasts, this cake offers not one, not two, but three forms of ginger for a flavor that’s rich and spicy. It’s a moist, dense cake that pairs perfectly with a cup of tea for a comforting treat. The warmth of ginger permeates every bite, making it a perfect pick-me-up on a chilly day.
Get the Recipe: Triple Ginger Cake

Smoked Peaches with Spiced Rum Whipped Cream

Smoked peaches topped with spiced rum whipped cream on a platter.
Smoked Peaches with Spiced Rum Whipped Cream. Photo credit: Cook What You Love.

Elevate your dessert game with smoked peaches that take on a whole new level of flavor, complemented by a dollop of spiced rum whipped cream. It’s an elegant dessert that’s surprisingly easy to pull off, offering a smoky-sweet flavor that’s utterly unique. This dish is a showstopper, perfect for when you want to impress without the stress.
Get the Recipe: Smoked Peaches with Spiced Rum Whipped Cream

Brown Butter Apple Blondies

A black plate with Brown Butter Apple Blondie squares with apples on the left and pumpkins on the right side of the table.
Brown Butter Apple Blondies. Photo credit: Cook What You Love.

These blondies take the classic bar to new heights with the nutty richness of brown butter and the sweet tang of apples. They’re chewy, flavorful, and impossible to have just one. It’s an autumn-inspired treat that’s welcome any time of the year, promising comfort in every bite.
Get the Recipe: Brown Butter Apple Blondies

Mango Curd

A jar of mango curd next to a mango and a mint leaf.
Mango Curd. Photo credit: Cook What You Love.

Bursting with the tropical sweetness of ripe mangoes, this mango curd is a silky, rich addition to any dessert repertoire. It brings a bright pop of color and flavor to cakes, tarts, or even your morning toast, proving that a little jar can pack a big punch. Whether you’re drizzling it over pancakes or filling cupcakes, it’s guaranteed to bring a smile to everyone’s face.
Get the Recipe: Mango Curd

Rhubarb & Strawberry Crumble

Strawberry Rhubarb Crumble in cast iron with vanilla ice cream on top.
Rhubarb & Strawberry Crumble. Photo credit: Cook What You Love.

When tart rhubarb meets sweet strawberries, the result is a crumble that tastes like the very essence of spring. This dish is a comforting classic, with a crunchy topping that contrasts beautifully with the soft, juicy fruit beneath. It’s a simple dessert that feels like home, perfect for ending any meal on a high note.
Get the Recipe: Rhubarb & Strawberry Crumble

Maple Pecan Pie Bars

A plate with a slice of pecan cake and a cup of coffee.
Maple Pecan Pie Bars. Photo credit: Cook What You Love.

These bars are a delightful twist on traditional pecan pie, offering all the flavor in a convenient, hand-held form. With a shortbread crust and a gooey maple pecan filling, they’re a hit at holiday parties or as a sweet treat to enjoy with coffee. The rich maple flavor and the crunch of pecans make these bars irresistible.
Get the Recipe: Maple Pecan Pie Bars

Raspberry Crumb Cake

A piece of cranberry crumb cake on a plate.
Raspberry Crumb Cake. Photo credit: Bake What You Love.

This cake combines the tartness of fresh raspberries with a buttery crumb topping for a perfect balance of flavors. It’s the kind of cake that’s as suited to a special brunch as it is to a casual afternoon tea. Soft, moist, and bursting with berries, it’s a treat that’s sure to brighten any table.
Get the Recipe: Raspberry Crumb Cake

Cookie Dough Milkshake

Cookie Dough Milkshake with a spoon and syrup in the background.
Cookie Dough Milkshake. Photo credit: Cook What You Love.

Imagine all the joy of eating cookie dough, now in a creamy, dreamy milkshake form. This treat is a guilty pleasure without the guilt, thanks to safe-to-eat cookie dough blended into every sip. It’s a fun, indulgent way to beat the heat and satisfy your sweet tooth at the same time.
Get the Recipe: Cookie Dough Milkshake

Raspberry Cheesecake Parfaits

Four glasses of raspberry cheesecake parfait.
Raspberry Cheesecake Parfaits. Photo credit: Bake What You Love.

Layering creamy cheesecake and tart raspberries, these parfaits make for an elegant dessert that’s surprisingly easy to assemble. They’re perfect for a fancy dinner or as a refreshing treat on a warm day. Each spoonful is a delightful mix of textures and flavors, making it a sophisticated dessert option that anyone can put together.
Get the Recipe: Raspberry Cheesecake Parfaits

Lemon Loaf

A slice of lemon pound loaf on a plate with daffodils.
Lemon Loaf. Photo credit: Cook What You Love.

This lemon loaf is a citrusy delight, with a moist crumb and a tangy glaze that drips down the sides in the most inviting way. It’s like sunshine in cake form, brightening up your day with every bite. Ideal for breakfast, brunch, or a light snack, it’s a versatile recipe that’s simple to make but hard to resist.
Get the Recipe: Lemon Loaf

Yellow Plum Crumble Bars

Yellow plum crumb bars on a black slate.
Yellow Plum Crumble Bars. Photo credit: Bake What You Love.

These bars are a sweet celebration of yellow plums, with a juicy filling sandwiched between layers of crumbly, buttery dough. They’re a testament to how a few simple ingredients can create something truly special. Whether you’re packing them for a picnic or serving them as an after-dinner treat, they’re sure to be a hit.
Get the Recipe: Yellow Plum Crumble Bars

Zucchini Cookies with Chocolate & Pecans

Zucchini Cookies on a parchment-lined tray.
Zucchini Cookies with Chocolate & Pecans. Photo credit: Cook What You Love.

Sneaking zucchini into cookies, adding moisture and a hint of nutrition to every batch, is a genius move. Paired with chocolate chips and pecans, they’re a delicious way to enjoy your veggies without even noticing. These cookies are a wonderful surprise, proving that healthy ingredients can result in irresistibly tasty treats.
Get the Recipe: Zucchini Cookies with Chocolate & Pecans

White Chocolate Pomegranate Trifle

Four glasses of white chocolate pomegranate trifle on a white brick wall.
White Chocolate Pomegranate Trifle. Photo credit: Cook What You Love.

This trifle layers fluffy cake, tart pomegranate seeds, and rich white chocolate cream for a dessert that’s as beautiful as it is delicious. It’s a showstopping addition to any feast, offering layers of texture and taste that are sure to impress. Easy to assemble yet fancy enough for special occasions, it’s a dessert that has it all.
Get the Recipe: White Chocolate Pomegranate Trifle

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