21 Memorial Day Burgers That Don’t Mess Around

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Memorial Day weekend kicks off the season of backyard grilling, and burgers are always front and center. Everyone has their go-to, but this is the time to bring something better than usual. If you’re firing up the grill, it should be for a burger that’s worth the effort. These recipes don’t mess around with complicated steps or boring toppings. They’re bold, easy to build, and perfect for feeding a hungry crowd.

Three cheeseburgers with lettuce and tomato, one in front, on a wooden board, flanked by side dishes in a bright setting.
Bison Burgers. Photo credit: Running to the Kitchen.

BBQ Beef Beet Burgers

BBQ beef beet burger topped with avocado goat cheese, red onion, lettuce and tomato.
BBQ Beef Beet Burgers. Photo credit: Running to the Kitchen.

These burgers combine beef and shredded beets for a juicy, flavorful patty that stands out without doing too much. Topped with goat cheese and smashed avocado, they bring something different to the Memorial Day table without straying too far from the classics.
Get the Recipe: BBQ Beef Beet Burgers

Blueberry BBQ Brie Burger

Blueberry BBQ brie burger with arugula.
Blueberry BBQ Brie Burger. Photo credit: Running to the Kitchen.

Sweet blueberry BBQ sauce, crispy bacon, creamy brie, and fresh arugula come together in a bold burger that holds up well on the grill. It’s a strong pick when you want to mix things up without making extra work for yourself.
Get the Recipe: Blueberry BBQ Brie Burger

Cheddar Cauliflower Burgers

Cheddar cauliflower burger with pickled cabbage and pesto on a plate.
Cheddar Cauliflower Burgers. Photo credit: Running to the Kitchen.

These cauliflower patties are packed with melted cheddar and topped with bright pickled cabbage and a fresh cilantro pesto. They’re a great meatless option for Memorial Day that still feels substantial and built for a bun.
Get the Recipe: Cheddar Cauliflower Burgers

Curry Roasted Eggplant Burgers

Roasted eggplant curry burger on a bun with kale, red onions and cilantro hummus sauce.
Curry Roasted Eggplant Burgers. Photo credit: Running to the Kitchen.

These burgers are made with roasted eggplant, seasoned with curry, and finished with a tangy yogurt hummus sauce. They’re full of flavor and work great when you need a vegetarian option that doesn’t feel like a side dish.
Get the Recipe: Curry Roasted Eggplant Burgers

Elk Burgers

Elk burger sliced in half with cheese, tomato and lettuce on a bun.
Elk Burgers. Photo credit: Running to the Kitchen.

Ground elk makes a lean, rich burger that stays juicy when grilled right. With just a few spices and a simple cooking trick, these burgers bring something bold to the cookout without a lot of extra prep.
Get the Recipe: Elk Burgers

Bison Burgers

Two bison cheeseburgers with lettuce, tomato, and sauce on a wooden board, accompanied by sides of pickles and sweet potato fries.
Bison Burgers. Photo credit: Running to the Kitchen.

Bison brings beefy flavor with a leaner bite, and these burgers nail that balance. Topped with cheddar and a punchy burger sauce, they’re perfect for anyone looking to upgrade the usual Memorial Day lineup.
Get the Recipe: Bison Burgers

Grilled Halloumi Burgers

Grilled halloumi lamb burger on a bun with pesto spread.
Grilled Halloumi Burgers. Photo credit: Running to the Kitchen.

Lamb and grilled halloumi are stacked with caramelized onions and sun-dried tomato pesto. This burger goes big on flavor and still grills up fast, making it a strong contender for backyard parties.
Get the Recipe: Grilled Halloumi Burgers

Indian Chicken Burgers

Indian chicken burgers cut in half with cucumber yogurt slaw.
Indian Chicken Burgers. Photo credit: Running to the Kitchen.

Spiced ground chicken gets topped with cool cucumber yogurt slaw for a burger that’s packed with contrast and texture. It’s a great swap if beef isn’t your go-to but you still want something grilled and solid.
Get the Recipe: Indian Chicken Burgers

Spicy Bacon Chickpea Burgers

Spicy chickpea bacon burgers with arugula and chips on the side.
Spicy Bacon Chickpea Burgers. Photo credit: Running to the Kitchen.

These chickpea patties are punched up with bacon and spice, giving them enough heft to hold their own on any burger night. They’re simple to make and bring something different to the Memorial Day spread.
Get the Recipe: Spicy Bacon Chickpea Burgers

Burger Mini Bites

Mini burgers with parsley.
Burger Mini Bites. Photo credit: Low Carb – No Carb.

These no-bun mini burgers skip the filler and focus on flavorful ground meat shaped into bite-sized portions. They’re easy to make ahead, quick to cook, and perfect for feeding a crowd at a casual party.
Get the Recipe: Burger Mini Bites

Portobello Mushroom Burger

Portobello mushrooms buns with burger in between.
Portobello Mushroom Burger. Photo credit: Low Carb – No Carb.

A whole grilled portobello caps this beef burger in place of a bun, keeping things simple and flavorful. It’s juicy, quick to make, and a great pick when you want something that stands out from the usual setup.
Get the Recipe: Portobello Mushroom Burger

Turkey Burger Lettuce Wraps

A turkey burger lettuce wrap with tomato and onion on a white plate.
Turkey Burger Lettuce Wraps. Photo credit: Two Cloves Kitchen.

These turkey burgers skip the bun and are served in crisp lettuce leaves with your favorite toppings. They’re great for summer cookouts where you want something lighter but still grilled and packed with flavor.
Get the Recipe: Turkey Burger Lettuce Wraps

Turkey Burger Sliders

Closeup shot of turkey burger sliders on a white tray.
Turkey Burger Sliders. Photo credit: Two Cloves Kitchen.

These mini burgers use turkey patties and classic toppings to create bite-sized versions of a cookout favorite. They’re easy to prep in batches and always go fast at a backyard party.
Get the Recipe: Turkey Burger Sliders

Turkey Smash Burgers

A turkey smash burger on a wooden cutting board in front of subway tile.
Turkey Smash Burgers. Photo credit: Two Cloves Kitchen.

These patties get smashed on a hot skillet or griddle for crispy edges and a juicy center. Turkey keeps it lighter without losing any flavor, making this a perfect pick for long weekend grilling.
Get the Recipe: Turkey Smash Burgers

Bacon-Wrapped Burgers

Bacon-Wrapped Burger on a black plate.
Bacon-Wrapped Burgers. Photo credit: Grill What You Love.

These burgers skip the bacon topping and wrap the whole patty in it instead. The bacon crisps up while the inside stays juicy, making this one a guaranteed hit at any Memorial Day cookout.
Get the Recipe: Bacon-Wrapped Burgers

Grilled French Onion Pork Burgers

Close-up shot of Grilled French Onion Pork Burgers on a Ninja Woodfire Outdoor Grill topped with cheesy onion on a plate.
Grilled French Onion Pork Burgers. Photo credit: Grill What You Love.

These pork burgers get topped with caramelized onions and melted cheese for a spin on classic French onion soup. They’re a great alternative when you want something rich and savory straight off the grill.
Get the Recipe: Grilled French Onion Pork Burgers

Bacon-Avocado Ground Beef Burger

An up-close shot of bacon-avocado ground beef burger on a flat white surface.
Bacon-Avocado Ground Beef Burger. Photo credit: Renee Nicole’s Kitchen.

Thick-cut bacon, mashed avocado, and a sweet-spicy sriracha mayo top this thick beef patty. It’s a six-layer situation that delivers big flavor without getting too messy.
Get the Recipe: Bacon-Avocado Ground Beef Burger

Black Bean Burger

A black bean burger in a burger bap with relish oozing out over it.
Black Bean Burger. Photo credit: Splash of Taste.

These bean-based patties hold their shape on the grill and bring big flavor with minimal effort. They’re a great option to throw into the mix if you’re feeding a group with different preferences.
Get the Recipe: Black Bean Burger

Blackstone Burgers

Blackstone Burger with bacon, cheese, tomato and lettuce.
Blackstone Burgers. Photo credit: Lara Clevenger.

These burgers come together fast on the griddle with frozen patties and still come out juicy. They’re not smash burgers, but they get that charred crust that works great for casual backyard cookouts.
Get the Recipe: Blackstone Burgers

BBQ Burgers

A cheeseburger topped with avocado, crispy onion strings, and a secret burger sauce.
BBQ Burgers. Photo credit: Baking Beauty.

Classic beef burgers meet crispy bacon, avocado, and a two-ingredient sauce that ties it all together. They’re easy to prep and quick to grill, making them perfect for a busy Memorial Day afternoon.
Get the Recipe: BBQ Burgers

Vegan Chickpea Burger

Two burgers are sitting on a white plate.
Vegan Chickpea Burger. Photo credit: Two City Vegans.

Made with chickpeas and simple spices, this plant-based patty holds up on the grill and pairs well with fresh toppings. It’s a solid option when you want something meatless but still built like a proper burger.
Get the Recipe: Vegan Chickpea Burger

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