There’s always a buzz of excitement when Nanna starts cooking. Her recipes are packed with flavors that taste like hugs and warm memories. These aren’t just any meals; they’re treasures from decades of laughter and family dinners. Get ready to dive into Nanna’s secret recipes unlocked with these 13 dishes you absolutely have to try!
Salisbury Steak with Mushrooms
A dish straight out of Nanna’s recipe book, our Salisbury Steak with Mushrooms is the kind of meal that fills you up right. It’s good honest food: a beefy steak drenched in hearty mushroom gravy. She’s proud of this one, serving it when the weather’s cold or when spirits need lifting.
Get the Recipe: Salisbury Steak with Mushrooms
Red Pepper & Tomato Soup
Indulging in our Red Pepper & Tomato Soup is like giving you a hug. It’s a part of her collection of dishes you have to try, bringing warmth and color to any table. This soup pairs beautifully with your favorite sandwich, making it a comforting meal any time. Its simplicity and depth of flavor make it a standout in her recipe book.
Get the Recipe: Red Pepper & Tomato Soup
Baked Scotch Eggs
Our Baked Scotch Eggs is a winner at every brunch. The sausage is seasoned just right, hugging the egg like it’s precious cargo. You’ll find Nanna serving these up as a perfect snack that keeps everyone full until the main course. They’re pretty much breakfast’s answer to portable, all-in-one deliciousness.
Get the Recipe: Baked Scotch Eggs
Peameal Bacon
Not just your average bacon, our Peameal Bacon is a Canadian specialty that’s found its way to our hearts. It’s got that slightly sweet edge that sets it apart from the smokier bacon. Perfect as a side or in a sandwich, Nanna loves serving this up for a proper breakfast.
Get the Recipe: Peameal Bacon
Beef Bourguignon
If you’re up for a cozy night in, our Beef Bourguignon is a winner. The slow-simmering beef, mushrooms, and red wine create a rich flavor that’s hard to beat. This dish is a highlight in Nanna’s must-try recipes, warming your soul with each bite. It’s not just food; it’s a tradition in a bowl, meant to be savored!
Get the Recipe: Beef Bourguignon
Pickled Yellow Beans
Our Pickled Yellow Beans add a tangy crunch to any meal, and they’re a refreshing change from the usual pickles. Crafting these involves a simple process that unlocks a world of flavor, making them a standout in recipes you have to try. They’re great as a snack straight from the jar or as a zesty side dish.
Get the Recipe: Pickled Yellow Beans
Creamy Chicken & Wild Rice Soup
In the realm of comfort food, our Nanna’s Creamy Chicken & Wild Rice Soup holds a special place. Its creamy texture and hearty ingredients make it a must-try dish from her secret recipes. Perfect for chilly evenings, this soup brings comfort and warmth to the table. Give it a try, and it might just become your new favorite.
Get the Recipe: Creamy Chicken & Wild Rice Soup
Sausage Rolls
The secret of recipe of our Sausage Rolls is that they’re little parcels of joy. With flaky pastry outside and seasoned sausage inside, they’re a staple at all our family gatherings. Bite into one, and you’ll understand why they fly off the plate faster than you can say “more, please.” Nanna’s dishes like these are true crowd-pleasers, no frills needed.
Get the Recipe: Sausage Rolls
Shepherd’s Pie Bites
Tiny but mighty, our Shepherd’s Pie Bites take the comfort of the classic and turn it bite-sized. The balance of meat and mash is spot on, ideal for when you want just a taste of home. They’re the stars of the show at any potluck, making comfort food cute and convenient. It’s all about big flavors in small packages you’ll adore.
Get the Recipe: Shepherd’s Pie Bites
Slow Cooker German Pot Roast
Give our Slow Cooker German Pot Roast. A testament to the magic of Nanna’s cooking, transforming simple ingredients into a comforting meal. It’s perfect for those days when you need a little comfort food magic. Serve it up and watch it disappear; it’s that good.
Get the Recipe: Slow Cooker German Pot Roast
Cheese Toasties
The staple you need on a chilly day or when you’re in need of some cheesy goodness is our Cheese Toasties. They’re simple: toast, cheese, and a little bit of Nanna’s magic. These toasties turn up at every family event, ready to disappear in minutes. It’s not just a toasted sandwich, it’s a cheesy embrace of bread.
Get the Recipe: Cheese Toasties
Back Bacon
With the delicious and comforting taste of our Back Bacon, breakfasts are never dull. Nanna wraps it around anything that sits still long enough, adding a touch of hearty goodness. It’s one of those dishes that remind you of what breakfast should be—simple, tasty, and with her seal of approval.
Get the Recipe: Back Bacon
Beefy John Wayne Casserole
If you’re longing for a taste of Nanna’s kitchen, our Beefy John Wayne Casserole should be on your list. It stacks beef, cheese, and veggies in a way that just feels like home. Even on a busy weeknight, this dish brings the family together for a meal that’s both wholesome and easy to enjoy.
Get the Recipe: Beefy John Wayne Casserole