15 noodle recipes that are way easier than you think

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Noodles are a beloved staple in many cuisines, and these 15 recipes show just how simple and enjoyable they can be to prepare. Perfect for busy weeknights or relaxed weekends, these dishes prove that making delicious noodle meals doesn’t have to be complicated. These noodle recipes are way easier than you think, making them accessible for cooks of all skill levels.

Stir-fried noodles with shrimp and beef in a pan with chopsticks.
Stir Fried Hokkien Noodles. Photo credit: Eggs All Ways.

Singapore Noodles

Rice noodles with meat and veggies on a white plate.
Singapore Noodles. Photo credit: All Ways Delicious.

Need a quick meal with a touch of spice? Stirring up Singapore Noodles is simpler than it sounds and brings a kick that’s just right for dinner. It’s the kind of dish that’s filling but won’t leave you feeling overloaded. Versatility shines here with the option to toss in your favorite veggies or proteins.
Get the Recipe: Singapore Noodles

Beef Yakisoba

Beef yakisoba noodles with veggies and pickled ginger.
Beef Yakisoba. Photo credit: All Ways Delicious.

Picture yourself twirling your fork in a hearty plate that’s not too complex to whip up. That’s where Beef Yakisoba comes into play, blending rich flavors and tender beef in one straightforward dish. Perfect for a weeknight, it’s satisfying without the fuss. Plus, it’s an excellent opportunity to use up those lingering veggies in the fridge.
Get the Recipe: Beef Yakisoba

Dan Dan Noodles

A close-up of twirled dan dan noodles on a fork with herbs and bits of meat.
Dan Dan Noodles. Photo credit: All Ways Delicious.

For those craving something with a nutty and spicy profile, Dan Dan Noodles might be your new go-to. They’re surprisingly low-effort but promise a punch of flavor that belies their simplicity. This dish invites you to adjust the heat to your liking. Swap in your preferred mix-ins and watch this dish become a regular in your meal rotation.
Get the Recipe: Dan Dan Noodles

Gochujang Noodles

Low angle shot of gochujang noodles with greens, mushrooms, and cheese on a grey and white plate.
Gochujang Noodles. Photo credit: All Ways Delicious.

When you need meals that warm you up and are ready in a flash, consider Gochujang Noodles. They bring both a unique savor and simplicity to your dining table. It’s not too spicy but full of depth, and it feels special without the hard work. It’s all about that rich red chili paste base that does the heavy lifting in flavor.
Get the Recipe: Gochujang Noodles

Veggie Pad Thai

Low angle shot of a light blue bowl of pad thai.
Veggie Pad Thai. Photo credit: All Ways Delicious.

Have you got a craving for something tangy and slightly sweet, but don’t want to order out? Whip up some Veggie Pad Thai and bring the street food experience to your kitchen. It’s packed with fresh crunch and layers of texture. And don’t worry about special gadgets; a regular pan does the trick here.
Get the Recipe: Veggie Pad Thai

Sesame Noodles

Sesame noodles on a black plate.
Sesame Noodles. Photo credit: All Ways Delicious.

Sometimes, the simplest dishes make for the most comforting meals, like a bowl of Sesame Noodles. They’re bliss in a bowl and could not be easier to assemble. You’ll be hooked on the subtle, creamy sesame essence that makes it irresistible. Whether it’s lunch or dinner, this dish slips right into your meal plans.
Get the Recipe: Sesame Noodles

Shrimp Yakisoba

Shrimp yakisoba on a plate.
Shrimp Yakisoba. Photo credit: All Ways Delicious.

Behold a noodle dish that’s as satisfying to make as it is to eat – Shrimp Yakisoba. It’s a seafood twist on a classic that scores high on flavor without being labor-intensive. The shrimp adds the perfect note of succulence to a tried and true favorite. You’ll be surprised at how quickly it comes together for a fulfilling meal.
Get the Recipe: Shrimp Yakisoba

Yum Woon Sen

Yum woon sen salad on a white plate with a green napkin.
Yum Woon Sen. Photo credit: All Ways Delicious.

If you haven’t tried a glass noodle salad, then Yum Woon Sen will introduce you to a realm of texture and tang. It’s a light yet satisfying dish with a refreshing crunch. This is an eat-anytime kind of deal, whether it be lunch on a sunny patio or a light dinner. Best of all, you toss it together hassle-free.
Get the Recipe: Yum Woon Sen

Thai Peanut Sauce Noodles

Overhead shot of a bowl of noodles with vegetables and thai peanut sauce.
Thai Peanut Sauce Noodles. Photo credit: All Ways Delicious.

There’s something about the combination of noodles and peanut sauce that hits the spot, and Thai Peanut Sauce Noodles delivers just that. The creamy, rich sauce clings to each strand, making every bite worth it. Don’t sweat over complicated preparations; this is straightforward comfort food. This dish’s magic lies in its blend of smoothness and a hint of sweetness.
Get the Recipe: Thai Peanut Sauce Noodles

Spicy Miso Ramen

A bowl of ramen with karaage chicken.
Spicy Miso Ramen. Photo credit: All Ways Delicious.

When the craving for a warm bowl of goodness hits, Spicy Miso Ramen is your answer without the trip to a noodle house. It’s a customizable canvas waiting for your unique spin, whether with garnishes or heat level. The fusion of miso’s umami with a touch of heat makes for a satisfying experience. And it’s impressively doable, even for a weeknight dinner.
Get the Recipe: Spicy Miso Ramen

Chicken Curry Laksa

Laksa in a white bowl.
Chicken Curry Laksa. Photo credit: All Ways Delicious.

Bring the vibrant markets of Southeast Asia to your doorstep with a steaming bowl of Chicken Curry Laksa. It’s a cozy, aromatic dish that doesn’t require a whole day in the kitchen. This noodle soup is lush with the goodness of coconut and has a warmth that beckons. Whether rain or shine, it’s like a comforting hug you didn’t know you needed.
Get the Recipe: Chicken Curry Laksa

Pancit Bihon

Pancit noodles on a plate with veggies and chicken.
Pancit Bihon. Photo credit: All Ways Delicious.

Ever wanted a dish that speaks volumes about its heritage with each forkful? Pancit Bihon is just that – a flavorful stir-fry tradition from the Philippines that’s simpler than it appears. It’s as flexible as it is delicious. Serve it up for a satisfying meal, and watch how quickly it disappears.
Get the Recipe: Pancit Bihon

Stir Fried Hokkien Noodles

Stir-fried noodles with shrimp and beef in a pan with chopsticks.
Stir Fried Hokkien Noodles. Photo credit: Eggs All Ways.

If you’re after something that’s hearty and easy to write all over it, Stir Fried Hokkien Noodles are here to save your busy evenings. Quick to get on the table and packed with bold flavors, it’s an all-around winner. This dish is for those evenings when you want to cook but not complicate things. It’s straight-up good food, fast.
Get the Recipe: Stir Fried Hokkien Noodles

Vegetarian Dan Dan Noodles

Low angle shot of a plate of vegetarian dan dan noodles with broccoli.
Vegetarian Dan Dan Noodles. Photo credit: All Ways Delicious.

For a veggie spin on an already brilliant invention, Vegetarian Dan Dan Noodles proves you don’t need meat to pack a punch. A meal that’s ready in moments is light on effort but heavy on enjoyment. It’s all about that robust sauce, and you control the spice. Great for nights when you’re looking to keep things simple but flavorful.
Get the Recipe: Vegetarian Dan Dan Noodles

Burmese Garlic Noodles

Low angle shot of a plate of burmese garlic noodles.
Burmese Garlic Noodles. Photo credit: All Ways Delicious.

Why not step away from the usual with a dish that offers an adventure for your palate yet is a breeze to make? Burmese Garlic Noodles embody that concept with a garlicky goodness that is neither too bold nor too bland. It’s the right kind of way to shake up your meal routine. And don’t let the name mislead you; even novice cooks can nail this one.
Get the Recipe: Burmese Garlic Noodles

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