11 quick fix appetizers with upscale attitude

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If you’re in need of some appetizer inspiration that won’t take all day to prepare, you’re in luck. Here are 11 recipes that are not only quick to whip up but also have that upscale feel to them. They’re ideal for when you want to add a little extra flair to your event without the extra hassle. Trust me, your guests will be asking for the recipes!

A hand holding a half empanada.
Empanada. Photo credit: All Ways Delicious.

Smoked Salmon Dip

Smoked salmon dip in a bowl with crackers and veggies for dipping.
Smoked Salmon Dip. Photo credit: All Ways Delicious.

Smoked Salmon Dip is the epitome of an upscale yet easy appetizer. It combines rich smoked salmon with creamy ingredients, and the flavor is just phenomenal. It’s a hit on crackers or bread, and it always feels fancy. Perfect for those occasions when you want to impress without spending hours in the kitchen.
Get the Recipe: Smoked Salmon Dip

Thai Fish Cakes

Thai fish cakes on a black plate with prik nam pla.
Thai Fish Cakes. Photo credit: All Ways Delicious.

Thai Fish Cakes are a fantastic way to bring some Thai flavor to your table, especially when you’re short on time. They’re this perfect mix of fish, herbs, and spices, all fried up until they’re wonderfully golden. The taste is both spicy and sweet, especially with some sweet chili sauce on the side. They’re surprisingly simple to make, making them a great choice for a quick but upscale appetizer.
Get the Recipe: Thai Fish Cakes

Whipped Feta Spread

Overhead shot of a black platter with a bowl of whipped feta spread, sauteed chard, and grilled sourdough bread.
Whipped Feta Spread. Photo credit: All Ways Delicious.

Whipped Feta Spread is this beautifully tangy, creamy concoction that’s super versatile. You blend feta cheese with a few other ingredients, whip it up, and it’s ready to go. It’s great with bread, crackers, or veggies, and adds a touch of Mediterranean elegance to any gathering. It’s one of those appetizers that’s really easy but feels really fancy.
Get the Recipe: Whipped Feta Spread

Air Fryer Empanadas

A hand holding a n empanada that is broken open so you can see the inside filling.
Air Fryer Empanadas. Photo credit: All Ways Delicious.

Air Fryer Beef Empanadas are so easy to make if you use store-bought pie crusts. The flaky golden-brown crust is full of deliciously seasoned ground beef.
Get the Recipe: Air Fryer Empanadas

Samosas

Low angle shot of a samosa cut in half so that you can see the potato filling inside.
Samosas. Photo credit: All Ways Delicious.

The universally-loved samosa gets a home kitchen makeover. Filled with your choice of spiced meat or vegetables, it’s a snack or appetizer that’s hard to get wrong.
Get the Recipe: Samosas

Fried Pork and Shrimp Wontons

Fried wontons on a black plate with dipping sauce.
Fried Pork and Shrimp Wontons. Photo credit: All Ways Delicious.

Fried Pork and Shrimp Wontons are my go-to when I want something quick yet fancy. You get this amazing mix of pork and shrimp, all wrapped up in a wonton skin and fried until it’s perfectly crispy. They’re the kind of appetizer that gets everyone talking at parties – so flavorful and just the right amount of crunch. They’re super easy to whip up, making them ideal for those impromptu gatherings.
Get the Recipe: Fried Pork and Shrimp Wontons

Har Gow

4 har gow shrimp dumplings in a bamboo steamer basket.
Har Gow. Photo credit: All Ways Delicious.

Har Gow is a dim sum classic that’s surprisingly simple to make at home. It’s all about that delicate shrimp filling, tucked inside a smooth, translucent wrapper. Steaming them brings out this tender texture and rich flavor. They’re a hit for anyone who’s after something light yet sophisticated. It’s my secret weapon for a quick, classy appetizer that always gets compliments.
Get the Recipe: Har Gow

Thai Curry Puffs

Thai curry puffs filled with ground chicken, potatoes, peas, onions, garlic and spices are a mouthwatering snack.
Thai Curry Puffs. Photo credit: All Ways Delicious.

Thai Curry Puffs are this amazing blend of flaky pastry and a spicy, savory filling – think chicken or veggies with a kick of curry. They’re either baked or fried, and trust me, the texture is out of this world. Perfect for when you want to add a bit of exotic flair to your appetizer spread. They’re surprisingly easy to make, which is great for when you want something fancy without too much fuss.
Get the Recipe: Thai Curry Puffs

Instant Pot Shrimp

Cooked shrimp in a green and white striped bowl, garnished with parsley.
Instant Pot Shrimp. Photo credit: All Ways Delicious.

Instant Pot Shrimp is my go-to for a quick, fancy appetizer. It’s just a matter of seasoning the shrimp and letting the Instant Pot work its magic. They come out perfectly cooked, and you can serve them up warm or chilled. They’re incredibly versatile – great on their own or with your favorite dipping sauce. It’s a no-brainer for a chic, effortless appetizer.
Get the Recipe: Instant Pot Shrimp

Paneer Pakora

Low angle shot of a pile of paneer pakora.
Paneer Pakora. Photo credit: All Ways Delicious.

Paneer Pakora is a real crowd-pleaser, especially if you’re into Indian flavors. You’ve got these cubes of paneer cheese, coated in a spiced batter and fried until golden. They’re crispy on the outside, soft on the inside, and just so comforting. They’re perfect for when you want to add some warmth to your menu. Plus, they’re easy to make, which is always a bonus.
Get the Recipe: Paneer Pakora

Instant Pot Hummus

Hummus in a black bowl garnished with whole chickpeas, olive oil, and paprika.
Instant Pot Hummus. Photo credit: All Ways Delicious.

Instant Pot Hummus is a lifesaver when you need a quick, upscale appetizer. It’s just chickpeas, tahini, and a few spices, but the Instant Pot does all the heavy lifting. You end up with this super creamy, rich dip that’s perfect for when you’re hosting and short on time. Dress it up with some olive oil and paprika, serve with pita or veggies, and you’ve got a gourmet snack in no time.
Get the Recipe: Instant Pot Hummus

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