Pasta night is getting a fresh twist with 13 irresistible noodle dishes that go beyond the usual. Forget marinara and alfredo—these recipes bring bold, vibrant flavors and unique ingredients to the table. From spicy stir-fries to savory soups, these noodles redefine comfort food with a global flair your dinner guests will love.
Sesame Noodles with Beef
Chewy noodles and tender beef are coated in a nutty sesame sauce with a hint of soy. This easy dish is full of bold flavors and perfect for a quick, satisfying dinner that doesn’t compromise on taste.
Get the Recipe: Sesame Noodles with Beef
Yakisoba with Chicken
Stir-fried yakisoba noodles with chicken and crisp vegetables are tossed in a savory sauce. This dish combines bold flavors with satisfying textures, making it a great option for busy weeknight dinners.
Get the Recipe: Yakisoba with Chicken
Creamy Gochujang Pasta
A creamy gochujang sauce adds a spicy kick to this pasta, creating a comforting and bold dish. The smooth heat of the sauce makes it perfect for those craving a rich and flavorful meal.
Get the Recipe: Creamy Gochujang Pasta
Singapore Rice Noodles
Thin rice noodles are stir-fried with curry powder, shrimp, vegetables, and eggs for a fragrant and flavorful dish. The combination of spicy curry and sweet shrimp makes this light but satisfying meal a great choice for weeknights.
Get the Recipe: Singapore Rice Noodles
Kung Pao Chicken Noodles
Tender noodles and chicken are coated in a spicy Kung Pao sauce. The balance of heat and savory flavors creates a filling dish that’s ideal when you want something bold and satisfying.
Get the Recipe: Kung Pao Chicken Noodles
Cold Soba Noodles with Chicken and Peanut Sauce
Cold soba noodles and tender chicken are tossed in a creamy peanut sauce for a refreshing, nutty dish. Light yet packed with flavor, it’s a great choice for warm days or when you want something easy and delicious.
Get the Recipe: Cold Soba Noodles with Chicken and Peanut Sauce
Drunken Noodles
Wide rice noodles, chicken, and vegetables are tossed in a spicy Thai basil sauce. This fiery dish is a Thai street food favorite, delivering bold flavors that are perfect for a quick, satisfying meal.
Get the Recipe: Drunken Noodles
Singapore Noodles
Curry-flavored rice noodles are stir-fried with Char Siu, prawns, and vegetables for a dish that’s packed with flavor. The curry powder adds spice, while the roast pork and prawns bring depth to this quick, vibrant recipe.
Get the Recipe: Singapore Noodles
Pad Kee Mao with Chicken
Flat rice noodles are stir-fried with spicy chilies, Thai basil, and chicken in this bold dish. Known as Pad Kee Mao, it’s a satisfying meal with fiery flavors that’s perfect for late nights or any time you want something spicy and filling.
Get the Recipe: Pad Kee Mao with Chicken
Spicy Prawns in a Noodle Nest
Crispy noodles are topped with prawns in a spicy sauce, delivering a mix of crunchy and bold flavors. This quick dish offers a fun, flavorful way to enjoy noodles when you’re short on time.
Get the Recipe: Spicy Prawns in a Noodle Nest
Udon Noodles with Thai Green Curry
Creamy coconut Thai green curry is paired with udon noodles, fresh vegetables, and herbs. This dish offers a comforting balance of rich, savory curry and bright, fresh flavors for a satisfying meal.
Get the Recipe: Udon Noodles with Thai Green Curry
Veggie Pad Thai
Rice noodles are stir-fried with bean sprouts, tofu, and classic Thai seasonings for this veggie-forward Pad Thai. Easy to prepare and full of bold flavors, it’s a dish that delivers every time.
Get the Recipe: Veggie Pad Thai