Travel to India in a bite! 19 mind-blowing recipes! Authentic flavors, right here!

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Exploring the vast cooking landscape of India has never been easier. With 19 these recipes, you can enjoy the rich tapestry of flavors that Indian cuisine has to offer, right from your kitchen. Each dish is a testament to the country’s diverse culture, promising an adventure for you. It’s like taking a trip across India, one delicious bite at a time.

A plate of Chilli Chicken with chunks of red peppers, drizzled in a dark sauce, garnished with green onions.
Chilli Chicken. Photo credit: Easy Indian Cookbook.

Matar Paneer Instant Pot

A bowl of  Matar Paneer masala garnished with cream and cilantro.
Matar Paneer Instant Pot. Photo credit: Easy Indian Cookbook.

Discover the joy of combining soft paneer and tender peas with rich, spiced tomato sauce in a dish that’s a staple across India. Enjoying classic flavors without spending hours in the kitchen now becomes possible with this comforting delight. It brings the essence of Indian home cooking to your table effortlessly. This Matar Paneer made in an Instant Pot is all about comfort and satisfaction.
Get the Recipe: Matar Paneer Instant Pot

Gobi Manchurian

A bowl of Gobi Manchurian garnished with sliced green onions.
Gobi Manchurian. Photo credit: Easy Indian Cookbook.

Experience a delicious fusion that marries heartwarming Indian spices with Chinese cooking techniques. Crispy, saucy, and utterly irresistible, this dish is perfect for those looking to spice up their appetizer game. It’s a crowd-pleaser sure to spark conversation at any gathering. Gobi Manchurian stands out as a testament to culinary creativity.
Get the Recipe: Gobi Manchurian

Black Chickpea Sundal/Kadlekalu Usli

A bowl of Kadlekalu Usli salad garnished with coconut and cilantro, served on a green tablecloth.
Black Chickpea Sundal/Kadlekalu Usli. Photo credit: Easy Indian Cookbook.

This protein-packed snack is as nutritious as it is delicious, showcasing the versatility of chickpeas with a blend of coconut and spices. Often enjoyed during festivals, it’s a light and healthy choice for any day, introducing the subtler side of Indian cuisine with elegance. It’s a simple yet flavorful dish that makes snacking a pleasure. Black Chickpea Sundal, also known as Kadlekalu Usli, is a treat to the senses.
Get the Recipe: Black Chickpea Sundal/Kadlekalu Usli

Aloo Tikki Burger

Juicy aloo tikki burger with creamy sauce, lettuce, and tomato.
Aloo Tikki Burger. Photo credit: Easy Indian Cookbook.

When you crave something different, why not try a fusion of the beloved street food Aloo Tikki with the classic burger? This vegetarian delight promises a crunch with every bite, paired with bold spices that boost the humble potato. Perfect for lunch or a casual dinner, it respects traditional tastes while offering something excitingly unique. The Aloo Tikki Burger is a testament to the innovative spirit of modern Indian cooking.
Get the Recipe: Aloo Tikki Burger

Yogurt Sandwich

Close-up view of a stack of Yogurt Sandwich with white bread, filled with tuna salad and crisp vegetables.
Yogurt Sandwich. Photo credit: Easy Indian Cookbook.

For a refreshing twist on the usual, our sandwich offers light, creamy goodness with a tangy punch. Ideal for a quick breakfast or a wholesome snack, this easy-to-make delight proves simple ingredients can create extraordinary meals. It’s a cool companion for warm days, satisfying yet fuss-free. This Yogurt Sandwich is all about bringing a refreshing change to the table.
Get the Recipe: Yogurt Sandwich

Egg Curry

Bowl of indian Egg Curry with visible herbs, reflecting a vibrant, spicy dish.
Egg Curry. Photo credit: Easy Indian Cookbook.

Enjoy a dish where boiled eggs nestle in a spicy, aromatic gravy, making it a rich and hearty choice for any meal. Its compatibility with rice or bread makes it a versatile option for any table. This curry is an invitation to explore robust Indian cooking, warming hearts with each bite. Egg Curry exemplifies comfort in a bowl.
Get the Recipe: Egg Curry

Paneer Sandwich

A Paneer Sandwich with melted cheese stretching between two halves, filled with a spicy minced meat mixture, served on a dark plate.
Paneer Sandwich. Photo credit: Easy Indian Cookbook.

Filled with the goodness of paneer, this sandwich turns a common meal into an extraordinary experience. Soft, filling, and spiced just right, it’s perfect for a quick lunch or snack. This beloved choice showcases the charm of paneer beyond curries and gravies, making every bite a delight. Our Paneer Sandwich is a must-try for cheese lovers.
Get the Recipe: Paneer Sandwich

Egg Fried Rice

A bowl of Egg Fried Rice with green onions, and diced vegetables, served in a speckled ceramic bowl.
Egg Fried Rice. Photo credit: Easy Indian Cookbook.

Combine fluffy rice with the richness of eggs and a hint of Indian spices for a simple yet satisfying dish. It’s a quick fix for hunger pangs and a reliable crowd-pleaser. Bringing a touch of India to a global favorite, this comfort food speaks a universal language. Egg Fried Rice is a testament to simple, delicious meals.
Get the Recipe: Egg Fried Rice

Chilli Paneer

Bowl of Chilli Paneer with red bell peppers and onions in a glossy sauce.
Chilli Paneer. Photo credit: Easy Indian Cookbook.

Indulge in a delectable Indo-Chinese dish where spicy, tangy sauce clings to soft paneer cubes. Loved for its bold flavors and versatility, it serves well both as a main course and an appetizer. This thrilling ride for the palate offers a unique taste of fusion cuisine. Chilli Paneer showcases the best of two culinary worlds.
Get the Recipe: Chilli Paneer

Vegetable Fried Rice

A bowl of Vegetable Fried Rice with mixed vegetables including carrots, bell peppers, and peas.
Vegetable Fried Rice. Photo credit: Easy Indian Cookbook.

Enjoy a vibrant mix of fresh vegetables and aromatic rice seasoned to perfection in this wholesome, colorful dish. Serving as a perfect side or a light main course, it highlights how simple ingredients can form something special. A staple in many homes, it underscores the Indian knack for elevating everyday meals into feasts. Vegetable Fried Rice is a celebration of simplicity and flavor.
Get the Recipe: Vegetable Fried Rice

Hakka Noodles

A bowl of Hakka Noodles with vegetables, a fork lifting some noodles, placed on a blue dish with a striped napkin on the side.
Hakka Noodles. Photo credit: Easy Indian Cookbook.

Delight in slippery noodles, crunchy vegetables, and the perfect balance of spices for a memorable meal. Popular street food turned global favorite, Hakka noodles are a hit because of their quick prep and addictive taste. This Indo-Chinese marvel demonstrates fusion at its finest. Hakka Noodles are an adventure in every bite.
Get the Recipe: Hakka Noodles

Curried Roasted Carrots

Curried Roasted Carrots with seasoning, lined up neatly on a white surface.
Curried Roasted Carrots. Photo credit: Easy Indian Cookbook.

Bring a sweet and spicy twist to your table with carrots enhanced by bold Indian spices. This visually appealing side dish is loaded with flavor, adding glamour to your meal with minimal effort. Enjoy the melding of tastes, celebrating natural sweetness with a spice-infused kick. Curried Roasted Carrots are a true feast for the eyes and palate.
Get the Recipe: Curried Roasted Carrots

Curried Egg Mayo Sandwich

Curried Egg Mayo Sandwich on white plate, neatly arranged and with sliced tomatoes on the side.
Curried Egg Mayo Sandwich. Photo credit: Easy Indian Cookbook.

Transforming the classic egg mayo sandwich with a hint of curry makes for an exciting lunch option. Creamy, comforting, and gently spiced, it satisfies cravings for something familiar yet new. A little tweak to traditional recipes opens up a whole new world of flavors. Our Curried Egg Mayo Sandwich is a revelation in each bite.
Get the Recipe: Curried Egg Mayo Sandwich

Instant Pot Chicken Vindaloo

Top view of a bowl of Chicken Vindaloo garnished with herbs, accompanied by a slice of bread on the side.
Instant Pot Chicken Vindaloo. Photo credit: Easy Indian Cookbook.

Brace yourself for a fiery delight with rich flavors sure to enchant the brave-hearted. Known for its intense heat and spice depth, this dish becomes simpler with modern cooking methods. Bringing Goan cuisine into your kitchen, it promises a cooking expedition. Instant Pot Chicken Vindaloo challenges and delights in equal measure.
Get the Recipe: Instant Pot Chicken Vindaloo

Ladi Pav

Close-up of freshly baked Ladi Pav on a wire rack, some split open to reveal a soft, fluffy interior.
Ladi Pav. Photo credit: Easy Indian Cookbook.

Soft, fluffy bread rolls are essential to Indian street food, slightly sweet and buttery, perfect for scooping up curries or housing a spicy snack. Baking these at home brings the bustling streets of India into your dining room, capturing the essence of simplicity and taste. Ladi Pav is indispensable to enjoying authentic Indian snacks.
Get the Recipe: Ladi Pav

Keema Matar

Close-up of cooked minced meat with green olives and chopped herbs in a sauce.
Keema Matar. Photo credit: Easy Indian Cookbook.

A rich, minced meat dish cooked with peas and a range of aromatic spices offers warmth and satisfaction. Versatile enough for sandwiches, samosas, or as a main course, it blends flavors in a comforting harmony. This dish encapsulates the hearty side of Indian cuisine, making every spoonful worth savoring. Keema Matar is a comforting classic that never disappoints.
Get the Recipe: Keema Matar

Chilli Chicken

A plate of Chilli Chicken with chunks of red peppers, drizzled in a dark sauce, garnished with green onions.
Chilli Chicken. Photo credit: Easy Indian Cookbook.

An Indo-Chinese sensation, this combines tender chicken pieces with a spicy, tangy sauce for an addictive experience. Whether served dry or with gravy, it pairs well with rice or noodles, making it a versatile dish. It is a must-try for fusion flavor lovers; it brings an extra kick to the table. Chilli Chicken is where excitement meets enjoyment.
Get the Recipe: Chilli Chicken

Bombay Potatoes

A bowl of Bombay Potatoes garnished with herbs, featuring golden potatoes and onions in a rich, spiced sauce.
Bombay Potatoes. Photo credit: Easy Indian Cookbook.

A spiced potato dish bursting with flavor, simple yet impactful as a side dish complementing any meal. Celebrating the humble potato in a way that’s anything but ordinary, it brings a world of spices to life. Bombay Potatoes are a household favorite for their vibrant and hearty taste.
Get the Recipe: Bombay Potatoes

Instant Pot Chana Dal

Chana Dal with yellow lentils, garnished with fresh cilantro and tempered spices, including curry leaves and dried chilies.
Instant Pot Chana Dal. Photo credit: Easy Indian Cookbook.

A hearty, nutritious lentil dish that comforts and satisfies with rich flavors. A staple for its simplicity and taste, made easier with an Instant Pot. This dal shows the wholesome deliciousness of legumes, transformed into a beloved dish. Instant Pot Chana Dal is a testament to the power of simple, flavorful cooking.
Get the Recipe: Instant Pot Chana Dal

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