Mexican recipes that will make you want to pack your bags

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Craving an adventure without leaving your kitchen? Mexican recipes have got you covered. They promise memories of markets with colorful stalls and the aroma of fresh food in the air. Bringing these dishes to your table means inviting a bit of Mexico into your home. Get set for a flavorful trip that’s worth every bite!

low angle shot of shredded beef in a bowl with a fork.
Beef Birria. Photo credit: All Ways Delicious.

Quesabirria Tacos

Overhead shot of quesabirria tacos with lime wedges.
Quesabirria Tacos. Photo credit: All Ways Delicious.

Imagine yourself on the streets of Mexico, biting into the gooey and juicy joy of Quesabirria Tacos. You’ll experience a flavor explosion with every bite that perfectly balances richness and spice. It’s a great fusion of soft tortillas and a meaty filling that guarantees a crave-worthy experience. Forget your regular tacos; these will redefine your standards.
Get the Recipe: Quesabirria Tacos

Camarones al Mojo de Ajo

Shrimp stuffed into soft corn tortillas with lime wedges on the side.
Camarones al Mojo de Ajo. Photo credit: All Ways Delicious.

When you’re craving something different from typical shrimp recipes, Camarones al Mojo de Ajo offers a fragrant and mouth-watering alternative. This dish makes you feel like you’re dining in a coastal town in Mexico. It’s all about juicy shrimp drenched in a flavorful garlic sauce. The aromas alone will transport you to beachside eateries. It’s a simple yet luxurious dish that takes seafood to another level.
Get the Recipe: Camarones al Mojo de Ajo

Instant Pot Black Beans

Low angle shot of two bowls of Mexican black beans garnished with crumbled cheese and lime wedges.
Instant Pot Black Beans. Photo credit: All Ways Delicious.

For a fuss-free yet authentic taste of Mexico, Instant Pot Black Beans hit the spot. It’s perfect for those who love rich and hearty meals. These beans come out tender and packed with flavor, a versatile addition to any meal. Whether used as a filling for tacos or as a side dish, they never fail to impress. Think of them as a versatile staple that fits into many different dishes. They’re easy to prepare and even easier to enjoy.
Get the Recipe: Instant Pot Black Beans

Elote

Metal baking pan with elote, Mexican grilled corn cobs with mayonnaise, spices, and cheese.
Elote. Photo credit: All Ways Delicious.

You haven’t truly tasted corn until you’ve tried Elote. This street snack from Mexico takes corn to a whole new level. Imagine biting into a cob that’s grilled to perfection and coated with layers of irresistible goodness. Each bite offers a mix of textures and flavors you’ll quickly fall in love with. It’s the kind of snack that turns a simple ingredient into something extraordinary. A must-try for anyone looking to explore authentic Mexican flavors.
Get the Recipe: Elote

Flour Tortillas

Flour tortillas stacked on a plate.
Flour Tortillas. Photo credit: All Ways Delicious.

Ever wonder why burritos and tacos taste so good in Mexico? It’s because of Flour Tortillas. These handmade wonders are soft, warm, and perfect for wrapping up your favorite fillings. They’re so versatile that they can be the base for many delicious recipes. Freshly made, they have an aroma that’s absolutely inviting. No packaged version can compare to this fresh, authentic staple. Simply essential for any Mexican meal.
Get the Recipe: Flour Tortillas

Mexican Corn Salad

Mexican corn salad in bowls, garnished with parmesan cheese and lime wedges, with forks on the side.
Mexican Corn Salad. Photo credit: All Ways Delicious.

Forget your usual salads; Mexican Corn Salad is where flavor meets freshness. It’s like having a fiesta in your mouth. Every spoonful is a mix of crunchy and soft ingredients, heightened with a blend of flavorful seasoning. This salad is perfect for gatherings or even just as a quick, delicious side dish. You’ll get hooked on its vibrant taste. Easy to make, yet a guaranteed crowd-pleaser.
Get the Recipe: Mexican Corn Salad

Salsa Verde

Salsa verde in a bowl with cilantro leaves on top.
Salsa Verde. Photo credit: All Ways Delicious.

Your Mexican dishes will feel incomplete without a dash of Salsa Verde. It’s a go-to condiment that adds a burst of flavor to every bite. Made from fresh ingredients, it gives your food an authentic touch. You’ll love how it enhances tacos, nachos, and even grilled meats. It’s a simple yet crucial addition to boost your meals. A must-have in your culinary arsenal.
Get the Recipe: Salsa Verde

Mango Habanero Salsa

Overhead shot of a bowl of mango habanero salsa with a hand lifting a spoonful of the salsa.
Mango Habanero Salsa. Photo credit: All Ways Delicious.

For those looking to combine sweet and spicy, Mango Habanero Salsa does it perfectly. This salsa blends tropical flavors with a spicy kick that excites your senses. Perfect for topping your favorite dishes or even enjoying with chips. It’s unique and makes anything you pair it with pop. This salsa is a fantastic way to bring vibrant, exotic flavor to your table. A great addition for those who like adventurous flavors.
Get the Recipe: Mango Habanero Salsa

Blackened Fish Tacos

Blackened fish tacos in taco holders.
Blackened Fish Tacos. Photo credit: All Ways Delicious.

Spice up your taco night with Blackened Fish Tacos. They’re a delicious seafood alternative to the traditional meat fillings. Each taco is filled with seasoned and perfectly cooked fish, offering a different yet amazing flavor experience. These tacos have a nice smoky touch that pairs well with fresh toppings. A refreshing change from the usual beef or chicken options. Perfect for seafood lovers who enjoy a bit of kick.
Get the Recipe: Blackened Fish Tacos

Chilaquiles

Overhead shot of chilaquiles on a black plate with a fork and knife on the side.
Chilaquiles. Photo credit: All Ways Delicious.

Chilaquiles is a comforting dish that feels like a warm hug for your soul. It’s great for using up leftover tortillas in the most delicious way possible. Covered in a rich sauce and topped with all sorts of goodies, it’s a textural delight. It’s commonly enjoyed for breakfast or brunch. You’ll appreciate how the flavors meld together into something extraordinary. A quintessential Mexican comfort food that’s both filling and flavorful.
Get the Recipe: Chilaquiles

Air Fryer Enchiladas

A hand holding a n empanada that is broken open so you can see the inside filling.
Air Fryer Enchiladas. Photo credit: All Ways Delicious.

Convenient yet still authentic, Air Fryer Enchiladas will win you over. You get crispy edges and a gooey interior without the need for an oven. Perfect for quick weeknight dinners when you crave Mexican flavor. Each bite offers a mix of textures and tastes. These are fun to prepare and even more fun to eat. It’s amazing how something so simple can be so flavorful.
Get the Recipe: Air Fryer Enchiladas

Guacamole

Guacamole in a white bowl with limes, cilantro, and tortilla chips on the side.
Guacamole. Photo credit: All Ways Delicious.

No Mexican meal is complete without some fresh Guacamole. It’s creamy, rich, and bursting with flavors. Perfect for dipping, spreading, or topping your favorite dishes. You’ll find that it enhances absolutely anything you pair it with. Incredibly easy to make yet always impresses. Everyone should try making it at least once for the full experience.
Get the Recipe: Guacamole

Pickled Jalapeños

Two canning jars filled with pickled jalapenos on a wooden board with fresh jalapenos on the side.
Pickled Jalapeños. Photo credit: All Ways Delicious.

For those who like a tangy kick, Pickled Jalapeños are a fantastic addition. These are great for adding flavor and heat to your dishes. You’ll love them on tacos, sandwiches, and even nachos. They bring a sharp and spicy touch that heightens every bite. Easy to make and store, they’re a pantry essential. Add them and see how they boost your meals.
Get the Recipe: Pickled Jalapeños

Pollo Pibil

Pollo pibil on a grey plate with limes and shredded lettuce.
Pollo Pibil. Photo credit: All Ways Delicious.

Transport yourself to the Yucatan Peninsula with Pollo Pibil. This recipe offers succulent, flavorful bites that are truly unique. Slow-cooked to perfection, it brings a tantalizing aroma that fills the air. The meat falls apart effortlessly, melting in your mouth. You’ll appreciate the traditional touches that make it stand out. A must-try for anyone aiming to experience true Mexican cuisine.
Get the Recipe: Pollo Pibil

Pickled Onions

Overhead shot of a jar of pink pickled onions with lime halves on the side.
Pickled Onions. Photo credit: All Ways Delicious.

Simple yet impactful, Pickled Onions add a burst of tangy flavor to any dish. They’re great for topping tacos, burgers, and salads. Their bright and flavorful profile complements rich, savory foods perfectly. They’re easy to prepare and keep for weeks. These onions are a staple in many Mexican meals. You’ll be amazed at how they brighten up your cooking.
Get the Recipe: Pickled Onions

Instant Pot Refried Beans

Bowls of refried beans garnished with sliced jalapenos, cheese, and tomatoes with a napkin and two spoons on the side.
Instant Pot Refried Beans. Photo credit: All Ways Delicious.

Enjoy the comfort of authentic Mexican flavors with Instant Pot Refried Beans. Often used as a side dish or filling, they bring a hearty element to your meals. These beans are incredibly easy to prepare and incredibly satisfying. Creamy and rich, they pair beautifully with various dishes. A staple in Mexican cooking, providing that essential flavor and texture. Make them once and they’ll become a regular in your kitchen.
Get the Recipe: Instant Pot Refried Beans

Beef Birria

low angle shot of shredded beef in a bowl with a fork.
Beef Birria. Photo credit: All Ways Delicious.

Dig into something special with Beef Birria. This flavorful dish feels like a celebration on your palate. Slow-cooked until tender and juicy, it’s ideal for filling tacos or sopping up with tortillas. The meat is infused with flavors that make it irresistible. Enjoy it as a stew or as a filling; either way, it’s pure delight. This iconic dish showcases the depth and richness of Mexican cuisine.
Get the Recipe: Beef Birria

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