Summer is the best time to enjoy stone fruits at their peak. Peaches, cherries, nectarines, and plums bring bright flavor to both sweet and simple dishes. These recipes are a great way to use up what’s in season without a lot of extra fuss.
Whether you’re baking a pie, stirring up ice cream, or making a quick dessert for a weeknight, there’s something here to try. Many of these ideas work with what you already have in the kitchen. They’re perfect for picnics, potlucks, or just treating yourself to something homemade.
These recipes let the fruit shine. From crisps and cobblers to smoothies and cakes, each one highlights the natural sweetness of summer produce. It’s a simple way to make the most of what’s fresh.
Summertime Peach Crisp Recipe
This crisp is simple to make and lets the flavor of fresh peaches come through. The crumbly topping adds just the right bit of texture. It’s easy enough for a weeknight and great warm with a scoop of ice cream.
Get the Recipe: Summertime Peach Crisp Recipe
Peach Blackberry Ice Cream
Peach and blackberry make a great pair in this homemade ice cream. It’s a fun way to use fresh fruit and cool down on hot days. The recipe is easy to prep and can be made ahead for gatherings.
Get the Recipe: Peach Blackberry Ice Cream
Nectarine Slab Pie
This pie is made in a sheet pan, so it’s easy to slice and serve for a crowd. The nectarines bake up soft and sweet, wrapped in a flaky crust. It’s perfect for summer parties or backyard barbecues.
Get the Recipe: Nectarine Slab Pie
Bing Cherry Pie Filling
Homemade cherry pie filling brings fresh flavor to pies, crisps, or even ice cream. It’s a smart way to use up a lot of cherries at once. You can make it ahead and keep it on hand for easy desserts.
Get the Recipe: Bing Cherry Pie Filling
Old Fashioned Peach Crumble Recipe
This crumble is simple and packed with peach flavor. The topping bakes up golden and crisp, while the fruit stays soft underneath. It’s great for serving warm or chilled.
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Old Fashioned Cherry Strudel
Cherry strudel is a classic that looks impressive but isn’t hard to make. The filling is sweet and rich, wrapped in flaky pastry. It works well for dessert or even a special brunch.
Get the Recipe: Old Fashioned Cherry Strudel
Sweet Cherry Cobbler
This cobbler comes together quickly and highlights the natural sweetness of cherries. The biscuit topping bakes up soft and golden. It’s great with a little whipped cream or ice cream on the side.
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Chocolate Cherry Poke Cake
This cake blends chocolate and cherries for a rich, moist dessert. The cherry filling soaks into the cake, keeping it soft. It’s a good choice for potlucks or family dinners.
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Cherry Cheesecake Smoothie
This smoothie brings together cherries and cream cheese for a sweet, creamy drink. It’s easy to blend up for breakfast or a snack. The recipe uses simple ingredients you may already have.
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Peach Kuchen
Peach kuchen is a soft cake topped with slices of fresh peach. It’s easy to make and works for breakfast, snack, or dessert. Serve it warm or at room temperature.
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Cherry Chocolate Chip Cheesecake
Cherries and chocolate chips add flavor and texture to this creamy cheesecake. It’s baked in a simple crust and easy to slice. This one works well for holidays or special occasions.
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Quick and Easy Peach Hand Pies
These hand pies are a fun way to use fresh peaches. The small size makes them easy to serve at parties or pack for picnics. You can make them ahead and reheat if needed.
Get the Recipe: Quick and Easy Peach Hand Pies
Bisquick Peach Cobbler
Using Bisquick keeps this cobbler fast and simple. The peaches bake under a soft, golden topping. It’s perfect for a quick summer dessert with minimal prep.
Get the Recipe: Bisquick Peach Cobbler