Michelin chefs hate these 19 cheap meal upgrades

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Michelin chefs are known for their exquisite and expensive dishes, but not everyone wants to break the bank for a good meal. This collection features 19 cheap meal upgrades that deliver delicious dinners without the high costs. Each recipe shows how you can achieve impressive flavors using everyday ingredients that won’t strain your wallet.

One Pan Garlic Pepper Pork Dinner. Photo credit: Renee Nicole’s Kitchen.

Slow Cooker Pork Shoulder with Mustard BBQ Sauce

Slow Cooker Pork Shoulder with Mustard BBQ Sauce. Photo credit: Renee Nicole’s Kitchen.

Slow Cooker Pork Shoulder with Mustard BBQ Sauce is a dish that might make Michelin chefs cringe due to its simplicity and affordability. Despite taking 8 hours to slow cook, it delivers robust flavors using just pork shoulder, mustard, and honey, resulting in a deep, sweet, and slightly spicy taste profile. The use of common ingredients and a slow cooker for tenderization allows anyone to achieve a gourmet-tasting meal on a budget.
Get the Recipe: Slow Cooker Pork Shoulder with Mustard BBQ Sauce

Garlic Herb Pork and Potatoes

Garlic Herb Pork and Potatoes. Photo credit: Renee Nicole’s Kitchen.

The Garlic Herb Pork and Potatoes recipe uses simple ingredients like pork tenderloin and potatoes, seasoned with just garlic and herbs, which might dismay a Michelin chef looking for complexity. However, the preparation requires only about an hour and the result is a flavor-rich dish that’s both hearty and satisfying. Rosemary, thyme, and garlic create an aromatic and comforting taste that belies its simple preparation.
Get the Recipe: Garlic Herb Pork and Potatoes

Grilled Pork Chop Surf and Turf

Bone in pork chop topped with hollandaise sauce and shrimp, on a white plate next to green beans.
Grilled Pork Chop Surf and Turf. Photo credit: Renee Nicole’s Kitchen.

Michelin chefs may scoff at the idea of a quick Grilled Pork Chop Surf and Turf, but this dish proves that great flavors don’t need to be expensive or time-consuming. Ready in about 30 minutes, it combines pork chops and shrimp, grilled to bring out a succulent, smoky flavor. This meal upgrade challenges the norm by offering a high-quality dining experience with everyday ingredients.
Get the Recipe: Grilled Pork Chop Surf and Turf

Roasted Chicken and Vegetables

Roasted chicken and vegetables in a skillet on a cutting board.
Roasted Chicken and Vegetables. Photo credit: Renee Nicole’s Kitchen.

Roasted Chicken and Vegetables, a dish that turns everyday ingredients into a Michelin-style meal in under an hour, might not sit well with gourmet chefs due to its simplicity. It’s made with chicken, potatoes, carrots, and onions, seasoned with garlic and herbs. This one-pan meal is both nutritious and flavorful, providing a savory and slightly sweet dining experience.
Get the Recipe: Roasted Chicken and Vegetables

One Pan Garlic Pepper Pork Dinner

One Pan Garlic Pepper Pork Dinner. Photo credit: Renee Nicole’s Kitchen.

The One Pan Garlic Pepper Pork Dinner could ruffle feathers in high-end kitchens due to its straightforward and quick preparation, ready in about 30 minutes. Using just pork chops, bell peppers, and onions, this meal offers a bold, peppery taste that’s both delicious and easy to make. It embodies how simple ingredients can create a satisfying meal without the frills of gourmet cooking.
Get the Recipe: One Pan Garlic Pepper Pork Dinner

Pork Chops and Applesauce with Blackberries

Pork chops with blackberry applesauce on a gray plate.
Pork Chops and Applesauce with Blackberries. Photo credit: Renee Nicole’s Kitchen.

Pork Chops and Applesauce with Blackberries might be underestimated by Michelin chefs for its unconventional twist on a classic dish. This recipe, ready in about 25 minutes, pairs tender pork chops with homemade applesauce enriched with blackberries, creating a sweet and tart flavor profile that elevates the ordinary. It showcases how minor tweaks to simple dishes can transform them into something special.
Get the Recipe: Pork Chops and Applesauce with Blackberries

Cilantro Lime Chicken & Rice

Cilantro lime chicken on a plate next to avocado and cilantro garnish.
Cilantro Lime Chicken & Rice. Photo credit: Renee Nicole’s Kitchen.

The quick and easy Cilantro Lime Chicken & Rice could be sneered at by gourmet chefs for its straightforward blend of flavors and 30-minute cooking time. However, the dish’s fresh zest from lime and cilantro paired with juicy chicken and fluffy rice offers a refreshing taste that’s light yet fulfilling. This meal stands as a testament to flavorful yet simple cooking.
Get the Recipe: Cilantro Lime Chicken & Rice

Pork Chops with Mustard Shallot Gravy

Pork Chops with Mustard Shallot Gravy. Photo credit: Renee Nicole’s Kitchen.

Pork Chops with Mustard Shallot Gravy brings a simple yet sophisticated twist to the dinner table in about 45 minutes, which may surprise those who undervalue simplicity. The rich, savory gravy made from mustard and shallots perfectly complements the seared pork chops. This dish illustrates how everyday ingredients can be elevated to a level that challenges even the most upscale recipes.
Get the Recipe: Pork Chops with Mustard Shallot Gravy

Chicken Shawarma Plate

Chicken Shawarma Plate. Photo credit: Renee Nicole’s Kitchen.

The Chicken Shawarma Plate, ready in just over an hour, incorporates flavors like cumin and coriander in a dish that might be too simple for a Michelin star setting. Yet, the aromatic spices and the combination of marinated chicken with fresh accompaniments deliver a taste that’s complex and satisfying. This meal proves that street food-inspired dishes can hold their own against gourmet creations.
Get the Recipe: Chicken Shawarma Plate

Creamy Balsamic Chicken Skillet

A serving of creamy balsamic chicken skillet next to a serving of green salad.
Creamy Balsamic Chicken Skillet. Photo credit: Renee Nicole’s Kitchen.

The Creamy Balsamic Chicken Skillet, completed in about 35 minutes, uses common ingredients such as chicken, spinach, and tomatoes in a balsamic cream sauce to create a luxurious yet simple dish. Michelin chefs might not appreciate the quick blend of tangy and creamy flavors that make this skillet meal a crowd-pleaser. Yet, it’s a prime example of how simple cooking methods and affordable ingredients can produce a rich flavor profile.
Get the Recipe: Creamy Balsamic Chicken Skillet

Grilled Maple Mustard Chicken

Overhead shot of grilled maple mustard chicken.
Grilled Maple Mustard Chicken. Photo credit: Renee Nicole’s Kitchen.

Grilled Maple Mustard Chicken, which takes about 20 minutes to prepare, combines the sweet and tangy flavors of maple syrup and mustard. This simple yet flavorful approach to grilling chicken might not align with Michelin-starred expectations but delivers a perfectly balanced and delicious meal. The recipe is a testament to the power of great marinades to elevate basic ingredients.
Get the Recipe: Grilled Maple Mustard Chicken

Chicken Pot Pie with Tarragon Gravy

Chicken Pot Pie with Tarragon Gravy. Photo credit: Renee Nicole’s Kitchen.

Chicken Pot Pie with Tarragon Gravy, ready in about 1.5 hours, transforms simple ingredients into a comforting meal that could challenge the intricate dishes of Michelin-starred menus. With its flaky crust and creamy chicken and vegetable filling, the slight anise-like flavor of tarragon enhances the gravy, proving that traditional comfort food can be both sophisticated and satisfying.
Get the Recipe: Chicken Pot Pie with Tarragon Gravy

Citrus Glazed Pork Chops

Grilled pork chops on a plate with oranges and limes.
Citrus Glazed Pork Chops. Photo credit: Renee Nicole’s Kitchen.

Citrus Glazed Pork Chops are ready in just 25 minutes and feature a bright, tangy glaze made from oranges and lemons. This quick and vibrant dish might be looked down upon in gourmet kitchens, but it exemplifies how a simple citrus twist can profoundly enhance the flavor of pork chops. It’s a budget-friendly recipe that punches well above its weight in taste.
Get the Recipe: Citrus Glazed Pork Chops

Air Fryer Chicken Legs

Air fried chicken leg quarters served on plates.
Air Fryer Chicken Legs. Photo credit: Little Bit Recipes.

Air Fryer Chicken Legs, which cook in about 30 minutes, achieve a crispy exterior and juicy interior with a minimalistic spice blend. This cooking method might not impress Michelin chefs used to more elaborate techniques, but it showcases how air frying can yield delicious results that rival traditional methods. The recipe highlights the effectiveness of simple seasoning and modern cooking techniques.
Get the Recipe: Air Fryer Chicken Legs

Oven-Baked Buttermilk Chicken and Potatoes

Buttermilk chicken and potatoes on a plate.
Oven-Baked Buttermilk Chicken and Potatoes. Photo credit: At the Immigrant’s Table.

Oven-Baked Buttermilk Chicken and Potatoes is a meal that combines tender chicken marinated in buttermilk with hearty potatoes, baked to perfection in about an hour. While Michelin chefs might dismiss the simplicity, the buttermilk creates a juicy, flavorful chicken that pairs beautifully with the crispy potatoes. This dish is a testament to the comfort and elegance that can come from straightforward, wholesome ingredients.
Get the Recipe: Oven-Baked Buttermilk Chicken and Potatoes

Chicken Biryani

Chicken biryani on a plate with raita.
Chicken Biryani. Photo credit: All Ways Delicious.

Chicken Biryani could be seen as too accessible for Michelin standards, but this dish, rich in spices and fragrance, takes about an hour to prepare. It’s a lavish combination of rice, chicken, and a potent blend of spices like saffron and turmeric, cooked together to infuse the rice with flavors. The vibrant layers of color and depth of flavor in this one-pot meal prove that gourmet tastes don’t always require complex or expensive ingredients.
Get the Recipe: Chicken Biryani

Pork and Shrimp Wonton Soup

A bowl of wonton soup with shrimp in it.
Pork and Shrimp Wonton Soup. Photo credit: All Ways Delicious.

Pork and Shrimp Wonton Soup may be a simple broth-based dish that Michelin chefs might overlook, yet it delivers an exquisite eating experience in just 45 minutes. The soup combines delicate wontons filled with a mix of pork and shrimp, seasoned subtly to complement the clear, soothing broth. This dish exemplifies how minimal ingredients can be crafted into a comforting, yet richly satisfying meal.
Get the Recipe: Pork and Shrimp Wonton Soup

Easy Beef Stew

Beef stew in yellow bowls.
Easy Beef Stew. Photo credit: Little Bit Recipes.

Easy Beef Stew might defy Michelin-level expectations with its basic ingredients and simple cooking method, ready in about two hours. It combines chunks of beef, potatoes, carrots, and onions in a hearty broth, slowly simmered to enhance the flavors. The robustness and depth of taste achieved with such straightforward ingredients showcase the unpretentious elegance of traditional cooking.
Get the Recipe: Easy Beef Stew

Crispy Beef

Low angle shot of crispy beef on a plate.
Crispy Beef. Photo credit: All Ways Delicious.

Crispy Beef, often underrated by gourmet chefs for its simplicity and quick prep time of about 20 minutes, offers a crunchy texture and a sweet, spicy glaze. The beef is thinly sliced and fried until golden, then tossed in a sauce made from soy sauce, honey, and chili flakes. This dish proves that even the simplest ingredients can be transformed into a flavor-packed meal that challenges more labor-intensive recipes.
Get the Recipe: Crispy Beef

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