Hate complicated recipes? 27 easy picks anyone can master

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Do you ever find yourself scrolling through recipe websites only to be discouraged by the lengthy and complicated instructions? Let’s face it: not everyone has the time or patience to tackle complex kitchen endeavors. If you hate complicated recipes, fear not— here are the 27 easy picks that can transform anyone into a kitchen master.

These recipes cater to those who prefer simplicity in the kitchen. Whether you’re looking for quick and delicious weeknight dinners or indulgent desserts, these options are designed to streamline your cooking experience without sacrificing flavor. Say goodbye to intricate techniques and hard-to-find ingredients, and say hello to stress-free cooking that impresses you. So, grab your apron and prepare for a delightful kitchen adventure filled with simplicity and deliciousness.

Al pastor chicken quesadillas pulled apart.
Chicken Al Pastor Quesadillas. Photo credit: Cook What You Love.

IP Corned Beef & Cabbage

Enjoy a classic comfort dish with IP Corned Beef and cabbage. This Instant Pot recipe streamlines the process of cooking corned beef, resulting in a tender and flavorful meal. The cabbage soaks up the savory juices, creating a delicious accompaniment to the hearty beef. Perfect for a cozy dinner or any festive feast, this dish lets you enjoy the timeless combination of corned beef and cabbage with the convenience of modern cooking.
Get the Recipe: IP Corned Beef & Cabbage

Tacos Dorados

Tacos Dorados offer a mouthwatering twist to traditional tacos. These crispy delights boast a satisfying crunch with a flavorful filling. Whether stuffed with beef, chicken, or beans, these rolled tacos are a crowd-pleaser. Tacos Dorados is a simple yet delicious way to shake up your taco night routine, perfect for parties or a quick meal.
Get the Recipe: Tacos Dorados

A closeup of Air Fryer Sweet Potato Cubes in a white serving dish.
Air Fryer Sweet Potato Cubes. Photo credit: Cook What You Love.

Air Fryer Sweet Potato Cubes

Enjoy a hassle-free side dish with these Air Fryer Sweet Potato Cubes. Perfectly crisp on the outside and tender on the inside, these cubes are a delightful alternative to traditional fries. Seasoned to perfection, they make a tasty and simple addition to any meal, bringing out the potatoes’ natural sweetness with minimal effort.
Get the Recipe: Air Fryer Sweet Potato Cubes

Mexican Cauliflower Rice

Swap out traditional rice for a low-carb alternative with Mexican Cauliflower Rice. This dish retains all the bold flavors of Mexican cuisine without the extra carbs. Sautéed with aromatic spices and veggies, this cauliflower rice is a quick and easy side dish that complements any Mexican-inspired meal. Enjoy the deliciousness of rice without the guilt, making it an excellent choice for those seeking a lighter option.
Get the Recipe: Mexican Cauliflower Rice

Sauerkraut in a serving dish with a spoon.
Sauerkraut with Apples & Bacon. Photo credit: Cook What You Love.

Sauerkraut with Apples & Bacon

Combine the tanginess of sauerkraut with the sweetness of apples and the smokiness of bacon in this unique dish. Sauerkraut with Apples & Bacon brings together contrasting flavors for a tasty side dish that pairs well with various main courses. The sautéed apples add sweetness, while the bacon contributes a savory element, creating a harmonious blend that will savor every bite.
Get the Recipe: Sauerkraut with Apples & Bacon

Air Fryer Chicken Fries

Indulge in a guilt-free snack with Air Fryer Chicken Fries. These crispy, seasoned chicken strips are a healthier alternative to traditional fries. Cooked to perfection in the air fryer, they offer a satisfying crunch without the excess oil. Whether enjoyed on their own or with a dipping sauce, Air Fryer Chicken Fries are a quick and easy treat that satisfies your cravings without needing deep frying.
Get the Recipe: Air Fryer Chicken Fries

Leftover roast beef stroganoff on a plate with green beans in the background.
Leftover Roast Beef Stew. Photo credit: Cook What You Love.

Leftover Roast Beef Stew

Give leftovers a delicious makeover with Leftover Roast Beef Stew. This no-fuss stew transforms yesterday’s roast beef into a hearty and flavorful meal. Simmered with vegetables and savory broth, it’s a comforting dish that requires minimal effort. This stew is a practical and delicious solution to repurposing leftover roast beef, perfect for a cozy night in or when you need a satisfying meal without spending hours in the kitchen.
Get the Recipe: Leftover Roast Beef Stew

Grilled Ribeye Cap Steak

Experience the bold flavor of Grilled Ribeye Cap Steak. This cut, known for its tenderness and marbling, is a carnivore’s delight. Seasoned simply and grilled to perfection, the ribeye cap steak delivers a melt-in-your-mouth experience. Whether you’re a steak enthusiast or just looking to impress at your next barbecue, this dish is a foolproof way to savor the richness of ribeye cap steak in all its unadorned glory.
Get the Recipe: Grilled Ribeye Cap Steak

Brisket fried rice in black serving dish on white background.
Brisket Fried Rice. Photo credit: Cook What You Love.

Brisket Fried Rice

Spice up your fried rice game with the rich flavors of brisket. Brisket Fried Rice combines tender pieces of brisket with the classic elements of fried rice, resulting in a savory and satisfying dish. The smokiness of the brisket infuses the rice with a unique depth of flavor, making this recipe a delicious way to use leftover brisket. Quick and easy to prepare, it’s a must-try for anyone looking to add a savory twist to their fried rice.
Get the Recipe: Brisket Fried Rice

Steak & Pasta Salad

Combine the heartiness of steak with the freshness of a salad in this Steak & Pasta Salad. Grilled steak slices mingle with pasta and crisp veggies, creating a satisfying and balanced meal. Tossed with a light dressing, this salad is perfect for those seeking a filling yet refreshing dish. With minimal prep time, it’s an excellent option for a quick and wholesome lunch or dinner that won’t leave you feeling weighed down.
Get the Recipe: Steak & Pasta Salad

Air Fryer Corn on the Cob with slices of butter on top.
Air Fryer Corn on The Cob. Photo credit: Cook What You Love.

Air Fryer Corn on The Cob

Upgrade your corn game with Air Fryer Corn on The Cob. This easy recipe produces juicy, perfectly cooked corn with a satisfying crunch. The air fryer simplifies the cooking process, making it a go-to for a quick and tasty side dish. Forget about boiling water and messy husks – enjoy the simplicity of flavorful corn effortlessly prepared in the air fryer.
Get the Recipe: Air Fryer Corn on The Cob

Sous Vide Sausage

Achieve sausage perfection with Sous Vide Sausage. Cooking sausages sous vide ensures an even cook throughout, resulting in juicy and flavorful links. Whether you prefer bratwurst, Italian, or chorizo, the sous vide method allows you to tailor the doneness to your liking. Finish them off with a quick sear for a crisp exterior, and you’ll have succulent sausages, making this method a foolproof way to master the art of sausage cooking.
Get the Recipe: Sous Vide Sausage

Greek Lemon Garlic Potatoes in a black dish with lemon in the background.
Greek Lemon Potatoes. Photo credit: Cook What You Love.

Greek Lemon Potatoes

Level up your potato game with the tangy goodness of Greek Lemon Potatoes. Roasted to perfection with lemon, garlic, and herbs, these potatoes offer a burst of Mediterranean flavor. Crispy on the outside and tender on the inside, make a delicious side dish for any occasion. With a simple preparation process, these Greek Lemon Potatoes are an easy way to add a touch of brightness to your meal without the need for complicated techniques.
Get the Recipe: Greek Lemon Potatoes

Steaks on the Blackstone

Take your steak game outdoors with Steaks on the Blackstone. This cooking method imparts your favorite cuts a delicious sear and smoky flavor. Whether it’s ribeye, sirloin, or filet mignon, the Blackstone griddle always ensures a perfect cook. You can enjoy restaurant-quality steaks in the comfort of your backyard with minimal fuss. Upgrade your grilling experience and impress your guests with these mouthwatering steaks straight from the Blackstone.
Get the Recipe: Steaks on the Blackstone

Mexican black beans in a white bowl with parsley and garlic.
Mexican Black Beans. Photo credit: Cook What You Love.

Mexican Black Beans

Add a flavorful side to your Mexican-inspired meals with Mexican Black Beans. Simmered with spices, these beans are a tasty accompaniment to tacos, burritos, or any dish that needs a protein-packed boost. Quick to prepare and bursting with savory goodness, Mexican Black Beans are a convenient and delicious way to enhance your meal. Say goodbye to bland beans and embrace this simple recipe’s bold flavors.
Get the Recipe: Mexican Black Beans

Gnocchi with Lemon-Parmesan Sauce

Upgrade your gnocchi with the simplicity of a Lemon-Parmesan sauce. This dish combines pillowy gnocchi with a light sauce for a flavorful experience. The bright acidity of lemon cuts through the richness of the Parmesan, creating a well-balanced and satisfying dish. Quick to prepare yet impressive in flavor, Gnocchi with Lemon-Parmesan Sauce is a recipe for those seeking a quick and delicious pasta dish without intricate cooking techniques.
Get the Recipe: Gnocchi with Lemon-Parmesan Sauce

Leftover Turkey Mashed Potato Patties in a black dish.
Leftover Turkey Mashed Potato Patties. Photo credit: Cook What You Love.

Leftover Turkey Mashed Potato Patties

Give your Thanksgiving leftovers a makeover with Leftover Turkey Mashed Potato Patties. Combining mashed potatoes and shredded turkey, these patties offer a crispy exterior and a creamy interior. Quick and easy to make, they’re a delicious way to enjoy Thanksgiving flavors in a new and exciting form. Perfect for a post-holiday brunch or a simple weeknight dinner, these patties ensure that no Thanksgiving leftovers go to waste.
Get the Recipe: Leftover Turkey Mashed Potato Patties

Mediterranean Rice

Transport your taste buds to the Mediterranean with this flavorful rice dish. Mediterranean Rice combines aromatic herbs, veggies, and a hint of lemon for a vibrant and satisfying dish. Whether served as a side or a main course, this rice dish brings the flavors of the Mediterranean to your table with minimal effort. Say goodbye to plain rice and upgrade your meal with the delicious and aromatic profile of this simple yet tasty recipe.
Get the Recipe: Mediterranean Rice

Carnitas in a round black dish.
Dutch oven Carnitas. Photo credit: Cook What You Love.

Dutch oven Carnitas

Enjoy the rich, slow-cooked goodness of Dutch oven Carnitas. This recipe transforms pork into flavorful, tender bites that can be enjoyed in tacos, burritos, or on their own. The Dutch oven does the work, producing succulent carnitas with minimal effort. Whether you’re hosting a gathering or craving a hearty meal, Dutch oven, Carnitas delivers a delicious and satisfying experience that captures the essence of slow-cooked comfort food.
Get the Recipe: Dutch oven Carnitas

Polenta with Mascarpone

Spice up your polenta with the luxurious creaminess of Mascarpone. This simple yet indulgent dish combines the hearty texture of polenta with the velvety richness of Mascarpone cheese. The result is a decadent side dish that pairs well with various mains. Whether served with braised meats or roasted vegetables, Polenta with Mascarpone is an easy way to add a touch of elegance to your meal without the need for complicated culinary techniques.
Get the Recipe: Polenta with Mascarpone

A bowl of potatoes with sour cream & bacon.
Potatoes with Sour Cream & Bacon. Photo credit: Cook What You Love.

Potatoes with Sour Cream & Bacon

Upgrade your potato game with Potatoes with Sour Cream & Bacon. This hearty side dish combines the creamy goodness of sour cream with the savory crunch of bacon, creating a flavorful ensemble. Whether served as a comforting side or a standalone dish, the combination of potatoes, sour cream, and bacon is a classic and delicious choice. You can enjoy a satisfying and indulgent potato dish combining irresistible flavors with minimal prep.
Get the Recipe: Potatoes with Sour Cream & Bacon

Chicken Al Pastor Quesadillas

Spice up your quesadillas with the bold flavors of Chicken Al Pastor. This recipe combines marinated and grilled chicken with the iconic Al Pastor flavors for a tasty quesadilla filling. Whether served as a quick lunch or a satisfying dinner, these quesadillas bring the authentic taste of Mexican street food to your table. With minimal prep and maximum flavor, Chicken Al Pastor Quesadillas are a delicious and easy way to enjoy the irresistible combination of grilled chicken and vibrant spices.
Get the Recipe: Chicken Al Pastor Quesadillas

Green beans with pork on a black plate.
Slow Cooker Southern Green Beans. Photo credit: Cook What You Love.

Slow Cooker Southern Green Beans

Simplify your side dish game with Slow Cooker Southern Green Beans. This easy recipe infuses green beans with the savory goodness of bacon and southern-inspired seasonings. Slow-cooked to perfection, these green beans boast a rich flavor that complements any main course. Say goodbye to hours of stove-watching and enjoy the convenience of slow-cooking for a side dish that’s both delicious and effortless, bringing the comforting flavors of the South to your table with minimal fuss.
Get the Recipe: Slow Cooker Southern Green Beans

Parmesan Garlic Corn Ribs

Upgrade your corn game with Parmesan Garlic Corn Ribs. This easy recipe transforms corn on the cob into flavorful rib-like portions coated in Parmesan and garlic goodness. Whether served as a side or a unique appetizer, these corn ribs will impress with their bold flavors and fun presentation. Say goodbye to boring corn and embrace a tasty twist that makes enjoying this classic vegetable an exciting and delicious experience.
Get the Recipe: Parmesan Garlic Corn Ribs

A piece of Cuban sandwich casserole on a plate with potato chips.
Cuban Sandwich Casserole. Photo credit: Cook What You Love.

Cuban Sandwich Casserole

Enjoy the flavors of a Cuban sandwich in a convenient casserole form with Cuban Sandwich Casserole. Layers of ham, pork, pickles, and cheese come together in this baked dish, offering a deconstructed take on the classic Cuban sandwich. Whether served as a main course or a crowd-pleasing appetizer, this casserole delivers the savory goodness of a Cuban sandwich with minimal effort, making it a go-to for easy and delicious weeknight dinners or casual gatherings.
Get the Recipe: Cuban Sandwich Casserole

Baja Fish Tacos

Experience the fresh and vibrant flavors of the coast with Baja Fish Tacos. This easy recipe combines crispy fish with slaw and a drizzle of creamy sauce for a satisfying taco experience. Whether served as a quick weeknight dinner or a casual gathering, Baja Fish Tacos bring the taste of Baja California to your table with minimal fuss. Forget the complicated recipes – enjoy the simplicity and deliciousness of these fish tacos without sacrificing flavor.
Get the Recipe: Baja Fish Tacos

Bacon Fried Corn in a serving bowl.
Bacon Fried Corn. Photo credit: Cook What You Love.

Bacon Fried Corn

Level up your corn with the smoky goodness of Bacon Fried Corn. This simple yet flavorful recipe combines sweet corn with the savory crunch of bacon, creating a delicious side dish or snack. Quick to prepare and burst with bold flavors, Bacon Fried Corn is a crowd-pleaser perfect for barbecues, picnics, or any occasion where you want to add a tasty twist to this classic vegetable. Say goodbye to plain corn and savor the indulgent goodness of bacon-fried perfection.
Get the Recipe: Bacon Fried Corn

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