Get ready to pickle like a pro and unleash your inner brine enthusiast! In this article, we’re serving up a zesty lineup of 19 fast and easy quick pickle recipes that will have you saying, “Dill-icious!”
Zucchini Pickles
Change up your pickle game with these refreshing Zucchini Pickles. Crisp, tangy, and subtly sweet, they transform summer’s prolific vegetable into a snappy, versatile condiment. They’re easy to whip up and are perfect for adding a cool, zesty bite to your summer BBQs and picnics.
Get the Recipe: Zucchini Pickles
Dill Pickles
Embrace the classic with these homemade Dill Pickles. Packed with fresh dill and a punchy brine, they’re refreshingly tangy and perfect for those hot summer days. They’re easy to store in the fridge and are always ready to jazz up your burgers or sandwiches!
Get the Recipe: Dill Pickles
Quick Pickled Beets
Bright and flavorful, these Quick Pickled Beets are a colorful addition to your summer meals. They’re perfectly sweet and tangy, making them great as a side dish or a unique addition to your salads.
Get the Recipe: Quick Pickled Beets
Pickled Jalapenos
Spice up your summer with these easy-to-make Pickled Jalapenos. They’re tangy, spicy, and the perfect way to add a kick to your favorite summer dishes. Stored in the fridge, they’re a quick, convenient way to spice up your meals on those warm nights.
Get the Recipe: Pickled Jalapenos
Refrigerator Bread and Butter Pickles
Sweet, tangy, and delightfully crisp, these Refrigerator Bread and Butter Pickles are a must-try. They’re a cinch to make and offer a delicious balance of flavors that’s ideal for topping off your summer BBQ dishes. They keep nicely in the fridge for those spur-of-the-moment picnic plans.
Get the Recipe: Refrigerator Bread and Butter Pickles
Pickled Red Onions
These Pickled Red Onions are tangy, slightly sweet, and beautifully vibrant. They’re an excellent accompaniment to grilled meats or tacos, adding a refreshing crunch. Plus, they’re quick to make and keep well in the fridge, ready to perk up your summer dishes.
Get the Recipe: Pickled Red Onions
Pickled Green Tomatoes
Savor the taste of summer with these Pickled Green Tomatoes. They offer a unique, tart flavor that can jazz up your salads or sandwiches. Easy to prepare and store in the fridge, they’re a delicious way to enjoy the bounty of summer all season long.
Get the Recipe: Pickled Green Tomatoes
Quick Pickled Green Beans
Add a tangy twist to your green beans with this Quick Pickled Green Beans recipe. They’re crunchy, zesty, and a fantastic way to enjoy this summer veggie. And, they’re a breeze to make and can be conveniently stored in the fridge for a quick, cool snack or side.
Get the Recipe: Quick Pickled Green Beans
Pickled Chard Stems
Don’t throw away those chard stems! Turn them into tasty Pickled Chard Stems. They’re tangy, crisp, and a brilliant way to reduce food waste. Kept in the fridge, they make a delightful, refreshing addition to your summer meals.
Get the Recipe: Pickled Chard Stems
Lime Pickled Radish
For a unique, zesty treat, try these Lime Pickled Radishes. Their tart, citrusy flavor and crunchy texture make them a fun, fresh topping for summer tacos or salads. They’re simple to prepare and keep wonderfully in the fridge, ready for whenever you need a little extra zip.
Get the Recipe: Lime Pickled Radish
Garlic Dill Spears
Need a quick garlic dlll pickle refrigerator recipe? This one is fast, easy, and oh-so-delicious!
Get the Recipe: Garlic Dill Spears
Korean Pickled Radish
Enjoy crunchy Korean Pickled Radish flavored with beetroot for the best pickled appetizer. This pickled daikon goes perfectly with Korean fried chicken for your ultimate dinner extravaganza.
Get the Recipe: Korean Pickled Radish
Mixed Pickles
These quick mixed pickles take any vegetable that you have on hand and turn them into bright, acidic, slightly sweet pickles in just a few minutes!
Get the Recipe: Mixed Pickles
Pickled Serrano Peppers
These quick and easy Pickled Serrano Peppers are a bright, fresh, spicy way to add flavor to everything from sandwiches to salads to breakfast!
Get the Recipe: Pickled Serrano Peppers
Quick Pickled Shallots
These quick pickled shallots are tangy, bright, and flavorful. They’re a delicious condiment perfect for cheese plates and charcuterie boards!
Get the Recipe: Quick Pickled Shallots
Pickled Mustard Seed
These pickled mustard seeds are a delicious homemade condiment that adds tiny bursts of lightly sweet, tart, savory flavor and texture to your meal.
Get the Recipe: Pickled Mustard Seed
Chicken Mu Korean Pickled Radish
Our crunchy Chicken Mu Korean Pickled Radish recipe is easy to make and perfect for many Korean dishes. Get the unique taste of Korean fried chicken with pickled daikon that is small, cold, and has cubes of deliciousness.
Get the Recipe: Chicken Mu Korean Pickled Radish
Spicy Pickled Onions
Crisp spicy pickled onions are one of my favorite ways to add bright, slightly sweet, tangy flavor to a wide variety of dishes.
Get the Recipe: Spicy Pickled Onions
Garlic Dill Pickles
Garlic dill pickles made with the refrigerator method are crisp and delicious with that perfect bite of garlic flavor. Best of all, you don’t need to know how to can to enjoy these summertime treats.
Get the Recipe: Garlic Dill Pickles