21 egg recipes that will blow your mind

Photo of author

| Updated:

When you think of eggs, don’t let yourself fall into the trap of the usual scrambled or boiled routine. Embrace the challenge to transform this everyday staple into the star of the meal. With the right recipes, you can create dishes that are impressive enough to surpass even your own expectations. Whether it’s a casual weekday meal or a special occasion, versatile eggs can easily move from the supporting role to center stage with just a bit of cooking creativity.

A stack of Bombay toast with parsley.
Bombay Toast. Photo credit: Eggs All Ways.

Soy Sauce Eggs

Soy sauce eggs on a white plate garnished with scallions.
Soy Sauce Eggs. Photo credit: All Ways Delicious.

A bit of soy sauce can transform an ordinary egg into something truly special. That’s exactly what happens in Soy Sauce Eggs, where the rich yolk meets the bold flavors of soy, ensuring every bite bursts with an unexpected hint of sweetness. They’re versatile too, easily fitting into breakfast, lunch, or dinner.
Get the Recipe: Soy Sauce Eggs

Chilaquiles

Overhead shot of chilaquiles on a black plate with a fork and knife on the side.
Chilaquiles. Photo credit: All Ways Delicious.

You’ve probably left no stone unturned in Mexican cuisine, but have you tried Chilaquiles? It’s a traditional dish that makes fantastic use of day-old tortillas and salsa, crowned with a perfectly done egg. And yes, it’s as equally suited for breakfast as it is for a hearty lunch, and it never disappoints.
Get the Recipe: Chilaquiles

Souffle Pancakes

Three souffle pancakes with powdered sugar on a blue and white striped plate.
Souffle Pancakes. Photo credit: All Ways Delicious.

If you’re craving something a little more sweet in the morning, Souffle Pancakes are your best bet. Despite their feather-like texture, they leave no room for guessing when it comes to flavor. With every bite melting in your mouth, these pancakes are literally what sweet breakfast dreams are made of.
Get the Recipe: Souffle Pancakes

Champagne Sabayon

Four ramekins of sabayon with berries and blueberries on a wooden board.
Champagne Sabayon. Photo credit: Eggs All Ways.

If you’re into trying out classy desserts, Champagne Sabayon could be your dream come true. It carries a balance of sweet champagne and creamy egg yolks whisked to perfection, rendering a creamy and airy consistency that’s sure to make it a quick favorite.
Get the Recipe: Champagne Sabayon

Bacon and Egg Salad

Egg salad on a piece of white bread.
Bacon and Egg Salad. Photo credit: Eggs All Ways.

Go beyond the usual with a well-prepared Bacon and Egg Salad. It harmoniously brings together the creaminess of eggs and the smoky flavor of bacon, alongside the freshness of greens, offering a salad that has hearty and flavorful written all over it.
Get the Recipe: Bacon and Egg Salad

Gluten-free Brie and Pear Quiche

A quiche with pears and sprigs of thyme.
Gluten-free Brie and Pear Quiche. Photo credit: At the Immigrant’s Table.

Isn’t it amazing when something as simple as a Gluten-Free Brie and Pear Quiche can bring such profound joy? It hints at playfulness with its blend of sweet pears and gooey brie, all sitting atop a tender, gluten-free crust. There’s no compromising taste in this gluten-free marvel.
Get the Recipe: Gluten-free Brie and Pear Quiche

Cloud Eggs, Puffed Egg, Egg Cloud

Cloud Egg in a bowl with avocado around it.
Cloud Eggs, Puffed Egg, Egg Cloud. Photo credit: Low Carb – No Carb.

Time to swap the regular with a well-deserved chef/mom special aka Cloud Eggs. Picture egg whites whisked into clouds with the yolk relaxing in-center, ensuring a textured bite each time. A recipe that requires a bit of culinary skill, it is definitely worth the effort.
Get the Recipe: Cloud Eggs, Puffed Egg, Egg Cloud

Pulled Pork Eggs Benedict

Two pulled pork eggs benedict on a plate with sauce.
Pulled Pork Eggs Benedict. Photo credit: Cook What You Love.

Don’t hesitate to go unconventional with a plateful of Pulled Pork Eggs Benedict. Replacing the usual ham for juicy pulled pork, coupled with a fine-poached egg and the richness of hollandaise, this dish promises a hearty meal that not only fills but delights.
Get the Recipe: Pulled Pork Eggs Benedict

3-Ingredient Scotch Eggs

Keto scotch eggs with ground beef one cut in half.
3-Ingredient Scotch Eggs. Photo credit: Primal Edge Health.

Sometimes, simplicity is the key. The 3-Ingredient Scotch Eggs champion this idea with their robust combination of hard-boiled egg, hearty sausage meat, and crispy breadcrumbs. Try these out for a snack that extends beyond the usual and embraces the extraordinary.
Get the Recipe: 3-Ingredient Scotch Eggs

Cheesy Potato Breakfast Casserole

Cheesy potato and sausage casserole in a baking dish on wooden surface.
Cheesy Potato Breakfast Casserole. Photo credit: Running to the Kitchen.

A good breakfast sets the best tone for the day and a Cheesy Potato Breakfast Casserole does just that. It perfectly unites the golden tones of potatoes, the flavorsome appeal of cheese, and the comforting charm of eggs, all mic’d up and served hot.
Get the Recipe: Cheesy Potato Breakfast Casserole

Bombay Toast

A stack of Bombay toast with parsley.
Bombay Toast. Photo credit: Eggs All Ways.

Do you find your breakfast monotonous? Shake it up with some savory Bombay Toast. It’s kind of like a French toast but with an Indian twist. Topped with a sunny-side-up egg, it leaves an explosion of bold Indian flavors which are sure to delight you in every bite.
Get the Recipe: Bombay Toast

Sheet Pan Eggs with Bacon

Sheet pan with cooked eggs, spinach, tomatoes, broccoli, and bacon.
Sheet Pan Eggs with Bacon. Photo credit: Little Bit Recipes.

Who doesn’t love a protein-loaded breakfast? Well, Sheet Pan Eggs with Bacon promises just that and so much more. Baking eggs with crispy bacon bits on a sheet pan delivers a punch of flavors and a meal that can be a crowd-pleaser anytime.
Get the Recipe: Sheet Pan Eggs with Bacon

Burger Eggs Benedict

Open faced burger eggs benedict on a metal plate with a fork.
Burger Eggs Benedict. Photo credit: Running to the Kitchen.

Let’s get creative this weekend with some Burger Eggs Benedict. Imagine a juicy burger patty swapped with the poached egg, and a rich coating of hollandaise, served hot— sure sounds like a delicious discovery.
Get the Recipe: Burger Eggs Benedict

Quiche Lorraine

Slice of Quiche Lorraine on white plate next to fork and green salad.
Quiche Lorraine. Photo credit: Real Life of Lulu.

Ever felt the magic of French food earlier in the day? Quiche Lorraine bottles up the essence of French cuisine in a crust that amazes with a creamy custard, smoky bacon, and cheese filling. Be it breakfast, brunch, or lunch, this quiche never fails to impress.
Get the Recipe: Quiche Lorraine

Veggie Omelet

A veggie omelet on a white plate topped with fresh avocado.
Veggie Omelet. Photo credit: Renee Nicole’s Kitchen.

A twist here and there can create an amazing plateful like the Veggie Omelet. Imagine fluffy eggs meeting fresh and vibrant veggies, creating an irresistible ensemble that’s perfectly suitable for a breakfast revamp- simple, colorful, and full of flavors.
Get the Recipe: Veggie Omelet

Deviled Eggs with Bacon

Two deviled eggs on a wooden table.
Deviled Eggs with Bacon. Photo credit: Real Life of Lulu.

Never underestimate the power of a well-mixed Deviled Eggs with Bacon recipe. A mix of creamy egg yolk filling and crispy bacon bits topping, it delivers a textural delight, fan-favorite combo and basically anything you’d want in a comforting, quick snack.
Get the Recipe: Deviled Eggs with Bacon

Creamy Salmon Eggs Benedict Recipe

A person holding an eggs benedict with salmon and capers on a plate.
Creamy Salmon Eggs Benedict Recipe. Photo credit: At the Immigrant’s Table.

Consider updating your brunch repertoire with the Creamy Salmon Eggs Benedict. Juicy salmon pieces mixed with poached eggs, splashed with a creamy hollandaise, it brings out a surprising yet equally appealing twist to your regular Eggs Benedict.
Get the Recipe: Creamy Salmon Eggs Benedict Recipe

Pumpkin Spice Crème Brûlée

Pumpkin spice creme brulee on a blue plate with a spoon and cinnamon sticks.
Pumpkin Spice Crème Brûlée. Photo credit: Renee Nicole’s Kitchen.

Try out something different yet tempting like Pumpkin Spice Crème Brûlée. Pumpkin pie meets crème brûlée in this recipe, packed with the robust flavor of fresh pumpkin and the warmth of delicate spices, crowned with a caramelized sugar crust that cracks with every bite.
Get the Recipe: Pumpkin Spice Crème Brûlée

Green shakshuka

A skillet with eggs, spinach and pomegranate.
Green shakshuka. Photo credit: At the Immigrant’s Table.

Upgrade your breakfast meal with Green Shakshuka. This unique twist to the traditional recipe, using green veggies and eggs, offers a lighter version that keeps the convenience and the flavors— a winning combination in today’s health-conscious world.
Get the Recipe: Green shakshuka

Meatless and Vegetarian Eggs Benedict Recipe with Avocado

Meatless and Vegetarian Eggs Benedict Recipe with Avocado (Gluten free option!).
Meatless and Vegetarian Eggs Benedict Recipe with Avocado. Photo credit: At the Immigrant’s Table.

Being vegetarian does not mean settling for less when you can have the Meatless and Vegetarian Eggs Benedict. Swapping ham for avocado, this recipe delivers a delightful, guilt-free meal, filled with the freshest tastes and richness you’d say yes to, any day!
Get the Recipe: Meatless and Vegetarian Eggs Benedict Recipe with Avocado

Breakfast potato latkes topped with egg, kale, tomatoes, and tamari almonds

A plate topped with a fried egg and greens.
Breakfast potato latkes topped with egg, kale, tomatoes, and tamari almonds. Photo credit: At the Immigrant’s Table.

Switch up your morning meal with Breakfast Potato Latkes topped with eggs, kale, tomatoes, and tamari almonds. A well-seasoned potato pancake coupled with the goodness of kale, a perfectly done egg, tomatoes and a crunch from tamari almonds, guarantees a breakfast that’s far from ordinary.
Get the Recipe: Breakfast potato latkes topped with egg, kale, tomatoes, and tamari almonds

Leave a Comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.