Spring’s here, and if you’re ready to shake the heaviness of winter meals for some fresh flavors, you’re in the right place. These recipes scream spring! We’ve gathered a bunch of dishes that are easy to make and perfect for this season’s vibe. From crispy asparagus fries to refreshing salads and soups, there’s something springy for everyone to try.
Creamy Carrot Fennel Soup
This creamy carrot and fennel soup is both hearty and refreshing for spring. With cannellini beans for body and fresh fennel for a light taste, it’s a comforting yet refreshing spring dish.
Get the Recipe: Creamy Carrot Fennel Soup
Roasted Radishes with Rosemary and Honey
Softening the sharp taste of radishes, this roasted dish with rosemary and honey is a great way to welcome spring. It’s easy to make and adds a nice touch to any meal.
Get the Recipe: Roasted Radishes with Rosemary and Honey
Garlic Balsamic Roasted Asparagus & Potatoes
This dish is all about simplicity and flavor. Garlic and balsamic bring a rich taste to asparagus and potatoes, cooked together on one sheet. It’s a great choice for busy weeknights or special spring feasts.
Get the Recipe: Garlic Balsamic Roasted Asparagus & Potatoes
Grilled Artichokes
For a fresh take this spring, grill up some artichokes. They pair perfectly with a bright tahini lemon sauce. This recipe is straightforward and gives a nice smoky flavor to your meal.
Get the Recipe: Grilled Artichokes
Strawberry Avocado Honey Lime Salad
Strawberries and avocado make this salad a fun and tasty choice. Topped with a sweet and tangy dressing, it makes eating salad something to look forward to this spring.
Get the Recipe: Strawberry Avocado Honey Lime Salad
Asparagus Omelette Souffle
Light, fluffy, and packed with fresh spring veggies like asparagus and green onions, this omelette soufflé is great for a springtime breakfast or brunch. Adding optional creamy tart goat cheese makes it even better.
Get the Recipe: Asparagus Omelette Souffle
Honey Roasted Strawberry Feta Salad
The sweetness of roasted strawberries pairs well with peppery watercress, asparagus greens, and salty feta in this salad. It’s a fresh and flavorful choice for spring.
Get the Recipe: Honey Roasted Strawberry Feta Salad
Thai Pea Soup
This soup is full of spring flavors with ginger, lemongrass, coconut milk, jalapeños, and peas. It’s made completely in the blender, making it a quick and easy option.
Get the Recipe: Thai Pea Soup
Shaved Asparagus Blood Orange Salad
Fresh and vibrant, this salad combines shaved asparagus with blood oranges and a crunch from toasted quinoa. It’s healthy, refreshing, and a perfect way to celebrate the start of spring.
Get the Recipe: Shaved Asparagus Blood Orange Salad
Air Fryer Crispy Asparagus Fries
Kick off spring with these crispy asparagus fries. They come with a lemon dijon sauce and are a breeze to make in your air fryer or oven. They’re a fun and fresh choice for the season.
Get the Recipe: Air Fryer Crispy Asparagus Fries
Lemony Shaved Asparagus Salad
This salad is bursting with the flavors of spring, featuring asparagus, tomatoes, parmesan, and basil with a bright lemony kick. It’s a perfect fresh side to start the season.
Get the Recipe: Lemony Shaved Asparagus Salad
Radish Greens Pesto
Turn radish greens into a pesto that’s great on pasta or as a spread. It’s a smart way to use every part of the radish and adds a fresh, spring touch to your meals.
Get the Recipe: Radish Greens Pesto
Roasted Strawberry Coconut Bread
This bread features moist, sweet strawberries and coconut yogurt. It’s a healthier option that doesn’t sacrifice flavor, perfect for a spring morning.
Get the Recipe: Roasted Strawberry Coconut Bread