When you’re heading to a potluck, the goal is often to bring a dish that stands out in the sea of options. These 17 potluck recipes are tried-and-true crowd-pleasers that are sure to have people lining up for seconds. Simple to make and delicious to eat, they’re the kind of dishes that will have friends and family asking, “Can I get the recipe?”
Lamb Shepherd’s Pie
This savory Lamb Shepherd’s Pie combines ground lamb, vegetables, and a fluffy potato topping. It’s a comfort dish that takes about an hour to make, offering a hearty and satisfying taste with every bite. The main ingredients include lamb, peas, carrots, and mashed potatoes. It’s a classic that’s sure to have guests asking for your secret.
Get the Recipe: Lamb Shepherd’s Pie
Screaming Skillet Green Beans
Screaming Skillet Green Beans are a vibrant addition to any potluck, ready in just 15 minutes. Fresh green beans are the star, blistered in a hot skillet and seasoned to perfection. The dish offers a tantalizing mix of garlicky and spicy flavors. It’s a simple yet impressive side that’ll disappear quickly from the table.
Get the Recipe: Screaming Skillet Green Beans
Citrus Asparagus Couscous
Citrus Asparagus Couscous is a refreshing dish that combines the nuttiness of couscous with fresh asparagus and a burst of citrus. Ready in 20 minutes, it includes asparagus, orange juice, and couscous as key ingredients. The result is a light and zesty side perfect for spring gatherings. It’s a dish that promises a delightful mix of textures and flavors.
Get the Recipe: Citrus Asparagus Couscous
Garlic Knots
Garlic Knots are a crowd-pleaser with their soft interior and buttery, garlicky exterior. Taking about 2 hours to make, they’re crafted from dough tied into knots and baked until golden. Main ingredients include all-purpose flour, garlic, and olive oil. These knots offer a warm, comforting taste that’s irresistible.
Get the Recipe: Garlic Knots
Shaved Brussels Sprouts Salad
Shaved Brussels Sprouts Salad is a crunchy, fresh dish that’s ready in 20 minutes. It’s made with thinly sliced Brussels sprouts, almonds, and Parmesan cheese. The salad has a nutty and slightly sweet flavor profile. It’s a unique and healthy option that will stand out on the potluck table.
Get the Recipe: Shaved Brussels Sprouts Salad
Drop Biscuits with Orange Honey Butter
Drop Biscuits with Orange Honey Butter are a delightful treat, combining the ease of no-knead biscuits with a sweet citrus spread. These biscuits take about 30 minutes to make and feature ingredients like flour, baking powder, and honey. The orange honey butter adds a sweet and tangy flavor that complements the fluffy biscuits. They’re sure to be a memorable addition to any meal.
Get the Recipe: Drop Biscuits with Orange Honey Butter
Creamy Mashed Potatoes
Creamy Mashed Potatoes are a potluck staple that bring a smooth and buttery flavor to the table. In just 30 minutes, you can prepare this dish using potatoes, butter, and cream. The taste is rich and comforting, making it a reliable side that pairs well with almost any main. Expect to pass on this recipe more than once.
Get the Recipe: Creamy Mashed Potatoes
Buttermilk Brined Turkey
Buttermilk Brined Turkey offers a juicy and flavorful twist on a classic, requiring a brining time of 24 hours. The main ingredients include turkey, buttermilk, and a blend of aromatic spices. This method ensures a moist and tender meat with a subtly tangy taste. It’s a show-stopping centerpiece that will have guests eager for the recipe.
Get the Recipe: Buttermilk Brined Turkey
Easy Lemon Bars with Shortbread Crust
Easy Lemon Bars with Shortbread Crust are a sweet and tangy dessert, ready in about 3 hours including chilling time. They feature a buttery shortbread crust topped with a zesty lemon filling. The main ingredients are simple: flour, sugar, eggs, and lemon juice. These bars strike the perfect balance between tart and sweet.
Get the Recipe: Easy Lemon Bars with Shortbread Crust
Overnight Breakfast Casserole with Hash Browns
Overnight Breakfast Casserole with Hash Browns is a convenient and hearty dish that’s prepped the night before and baked the next morning. This casserole takes about 1 hour and 15 minutes to bake and includes hash browns, eggs, and cheese. It has a comforting and cheesy taste with a satisfying texture. It’s perfect for early gatherings and is sure to be a hit.
Get the Recipe: Overnight Breakfast Casserole with Hash Browns
Greek Quinoa Salad
Greek Quinoa Salad is a light and healthy option that’s ready in 25 minutes. It’s packed with quinoa, cucumbers, tomatoes, and feta cheese, dressed in a lemon-olive oil vinaigrette. The salad offers a fresh and tangy flavor profile with a Mediterranean flair. It’s a dish that’s both nutritious and flavorful.
Get the Recipe: Greek Quinoa Salad
Key Lime Pie with Coconut Whipped Cream
Key Lime Pie with Coconut Whipped Cream is an indulgent dessert that takes about 4 hours to make, including chill time. It features a tangy key lime custard nestled in a graham cracker crust, topped with a light coconut whipped cream. The main ingredients are key lime juice, sweetened condensed milk, and coconut cream. Its creamy texture and refreshing lime taste make it a dessert favorite.
Get the Recipe: Key Lime Pie with Coconut Whipped Cream
Chicken Pot Pie with Tarragon Gravy
Chicken Pot Pie with Tarragon Gravy is a comforting dish that’s ready in about 1 hour and 15 minutes. It’s filled with tender chicken, vegetables, and a creamy tarragon-infused gravy, all encased in a flaky crust. The combination of chicken, fresh herbs, and a buttery pastry offers a home-cooked taste that’s deeply satisfying. This pot pie is sure to evoke nostalgia and recipe requests.
Get the Recipe: Chicken Pot Pie with Tarragon Gravy
Creamy Balsamic Chicken Skillet
Creamy Balsamic Chicken Skillet is a rich and savory main course that can be prepared in just 30 minutes. It combines chicken breasts, balsamic vinegar, and cream to create a luscious sauce. The dish has a balance of tangy and creamy flavors that meld beautifully. It’s a simple yet elegant choice that’s bound to impress.
Get the Recipe: Creamy Balsamic Chicken Skillet
Panko Crusted Rockfish
Panko Crusted Rockfish is a delicious seafood dish with a crispy texture, ready in about 25 minutes. The rockfish fillets are coated in panko breadcrumbs and baked to perfection. The main ingredients are rockfish, panko, and seasonings, resulting in a light and flaky fish with a golden crust. It’s a dish that offers a satisfying crunch with every bite.
Get the Recipe: Panko Crusted Rockfish
Brioche Rolls
Brioche Rolls are a luxurious bread option that takes about 3 hours and 30 minutes to make, including proofing time. These rolls are made with rich dough that includes eggs, butter, and milk. They bake up to a golden brown, offering a slightly sweet and tender crumb. These rolls are perfect for sopping up gravies or enjoyed on their own.
Get the Recipe: Brioche Rolls
Grandma’s Cornbread
Grandma’s Cornbread is a traditional dish that’s ready in about 25 minutes. This recipe combines cornmeal, flour, and buttermilk for a moist and tender crumb. The flavor is a delightful balance of sweet and savory, making it a versatile side dish. It pairs well with chili or can be enjoyed with a dab of honey butter.
Get the Recipe: Grandma’s Cornbread