Veg out: 13 unbelievably tasty dinners

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Get ready to tantalize your taste buds with a collection of mouthwatering vegetarian dinner recipes. These veggie dishes are sure to make you a believer in the power of plant-based cuisine. Join us on a culinary journey that’s both unbelievably tasty and unbelievably good for you!

Close show of a bowl of tan chickpea chili garnished with sour cream and green herbs.
White Chickpea Chili. Photo credit: MOON and spoon and yum

Avocado Pesto Pasta

A black cast iron skilled filled with green pasta and chickpeas.
Avocado Pesto Pasta. Photo credit: MOON and spoon and yum

Embark on a flavorful journey with our Avocado Pesto Pasta, where creamy avocado meets fragrant basil in a tantalizing dance of flavors. Every bite is a celebration of nourishing ingredients, with garlic-infused chickpeas adding a satisfying crunch to this plant-based delight.

Get the Recipe: Avocado Pesto Pasta

Eggplant Curry

A large pan of eggplant curry and a bowl of eggplant curry rests on a wooden table.
Creamy Eggplant Curry. Photo credit: MOON and spoon and yum.

Elevate your dinner experience with our Eggplant Curry, a creamy masterpiece brimming with aromatic spices and tender eggplant. It’s a comforting and satisfying dish that promises a fusion of flavors that will transport your taste buds to distant lands.

Get the Recipe: Eggplant Curry

White Chickpea Chili

Close show of a bowl of tan chickpea chili garnished with sour cream and green herbs.
White Chickpea Chili. Photo credit: MOON and spoon and yum

Gather around for a hearty White Chickpea Chili, a swift and spicy vegan delight that will warm your soul. Packed with delectable chickpeas and a touch of spiciness, it’s a dinner that not only fills you up but also nourishes you from within.

Get the Recipe: White Chickpea Chili

Coconut Red Lentil Dal

Close shot of a spoon of dal resting in a bowl of white rice.
Coconut Red Lentil Dal. Photo credit: MOON and spoon and yum

Indulge in the cozy charm of our Coconut Red Lentil Dal, a one-pot wonder that unites red lentils, creamy coconut milk, and aromatic Indian spices. It’s a warm and inviting dish that offers both comfort and a burst of exquisite flavors for your evening.

Get the Recipe: Coconut Red Lentil Dal

Gochujang Noodles

A white bowl filled with noodles coated in a red sauce.
Gochujang Noodles. Photo credit: MOON and spoon and yum.

Treat yourself to a quick and fiery bowl of Gochujang Noodles, where creamy goodness meets a hint of heat. In just 10 minutes, you’ll savor the perfect blend of comfort and spice, making this dish a delightful addition to your dinner repertoire.

Get the Recipe: Gochujang Noodles

Cashew Carrot Ginger Soup

Close shot of a blue bowl of yellow soup.
Cashew Carrot Ginger Soup. Photo credit: MOON and spoon and yum

Whisk up a bowl of Cashew Carrot Ginger Soup, a luscious and effortless creation that’s perfect for your evening meal. Whether you opt for the trusty Instant Pot or the classic stovetop method, this soup will grace your table with elegance and flavor.

Get the Recipe: Cashew Carrot Ginger Soup

Gigi Hadid Pasta

A white bowl filled with a red pasta topped with cheese and herbs.
Gigi Hadid Pasta. Photo credit: MOON and spoon and yum

Dive into a personal twist on the famous Gigi Hadid Pasta, a zesty and velvety dish that boasts a fiery kick. Crafted with simplicity in mind, this pasta is an invitation to savor delectable flavors without the need for vodka.

Get the Recipe: Gigi Hadid Pasta

Baked Tofu Noodles

A close shot of a white ceramic bowl filled with noodles, fresh herbs, veggies and tofu.
Spicy Baked Tofu Noodles. Photo credit: MOON and spoon and yum.

Delight in the scrumptiousness of Baked Tofu Noodles, a mouthwatering temptation crafted from natural ingredients. This nourishing and effortless choice for dinner combines zest and wholesomeness, making every bite a delightful experience.

Get the Recipe: Spicy Tofu Noodles

Zucchini Curry

A large tan ceramic bowl of zucchini curry, white rice, fresh herbs and lemon slices.
Zucchini Curry. Photo credit: MOON and spoon and yum.

Add diversity to your summer squash creations with our uncomplicated Zucchini Curry, a fusion of Indian spices and velvety coconut milk. It’s a breeze to prepare, bursting with flavors that will transport you to a world of taste and delight.

Get the Recipe: Zucchini Curry

Coconut Chickpea Curry

A white ceramic bowl filled creamy yellow chickpea curry.
Coconut Chickpea Curry. Photo credit: MOON and spoon and yum.

Discover the magic of our rich and velvety Coconut Chickpea Curry, a fantastic addition to your dinner repertoire. In under half an hour, this dish effortlessly combines simplicity, nourishment, and incredible flavor for an unforgettable dining experience.

Get the Recipe: Coconut Chickpea Curry

Pesto Risotto

A blue table with a black bowl filled with green rice.
Pesto Risotto. Photo credit: MOON and spoon and yum

Indulge in the elegance of our vegan Pesto Risotto, a masterpiece of simplicity and beauty. Crafted from luscious arborio rice, it effortlessly comes to life in either an Instant Pot or on the stovetop, making it adaptable for any event.

Get the Recipe: Pesto Risotto

Tempeh Curry

A spoonful of tempeh curry resting on a bed of white rice.
Yellow Tempeh Curry. Photo credit: MOON and spoon and yum.

Get ready to relish a protein-packed and flavorful feast with our Tempeh Curry. Substantial tempeh chunks, aromatic spices, and creamy coconut milk come together for a delightful and satisfying dinner experience.

Get the Recipe: Tempeh Curry

Sesame Noodles

A black ceramic bowl filled with tan noodles and fresh green herbs.
Sesame Noodles. Photo credit: MOON and spoon and yum.

Treat yourself to a delectable and effortlessly prepared dinner with our nourishing Sesame Noodles, carefully crafted from wholesome components. It’s a celebration of simplicity and flavor that will satisfy your taste buds.

Get the Recipe: Sesame Noodles

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